| Polyphenols and intestinal permeability: rationale and future perspectives S Bernardi, C Del Bo’, M Marino, G Gargari, A Cherubini, ... Journal of agricultural and food chemistry 68 (7), 1816-1829, 2019 | 125 | 2019 |
| Natural Deep Eutectic Solvents (NADES) to enhance berberine absorption: An in vivo pharmacokinetic study S Sut, M Faggian, V Baldan, G Poloniato, I Castagliuolo, I Grabnar, ... Molecules 22 (11), 1921, 2017 | 100 | 2017 |
| Epibatidine: a promising natural alkaloid in health B Salehi, S Sestito, S Rapposelli, G Peron, D Calina, M Sharifi-Rad, ... Biomolecules 9 (1), 6, 2018 | 73 | 2018 |
| Nutraceuticals, a new challenge for medicinal chemistry S Sut, V Baldan, M Faggian, G Peron, S DallAcqua Current medicinal chemistry 23 (28), 3198-3223, 2016 | 73 | 2016 |
| A polyphenol-rich dietary pattern improves intestinal permeability, evaluated as serum zonulin levels, in older subjects: The MaPLE randomised controlled trial C Del Bo, S Bernardi, A Cherubini, M Porrini, G Gargari, ... Clinical Nutrition 40 (5), 3006-3018, 2021 | 72 | 2021 |
| Areca catechu—From farm to food and biomedical applications B Salehi, DA Konovalov, P Fru, P Kapewangolo, G Peron, MS Ksenija, ... Phytotherapy Research 34 (9), 2140-2158, 2020 | 60 | 2020 |
| Exploring the molecular pathways behind the effects of nutrients and dietary polyphenols on gut microbiota and intestinal permeability: a perspective on the potential of … G Peron, N Hidalgo-Liberona, R González-Domínguez, M Garcia-Aloy, ... Journal of agricultural and food chemistry 68 (7), 1780-1789, 2019 | 60 | 2019 |
| Effect of a polyphenol-rich dietary pattern on intestinal permeability and gut and blood microbiomics in older subjects: Study protocol of the MaPLE randomised controlled trial S Guglielmetti, S Bernardi, C Del Bo’, A Cherubini, M Porrini, G Gargari, ... BMC geriatrics 20, 1-10, 2020 | 50 | 2020 |
| Phytochemical investigations and antiproliferative secondary metabolites from Thymus alternans growing in Slovakia S Dall’Acqua, G Peron, S Ferrari, V Gandin, M Bramucci, L Quassinti, ... Pharmaceutical biology 55 (1), 1162-1170, 2017 | 49 | 2017 |
| The antiadhesive activity of cranberry phytocomplex studied by metabolomics: Intestinal PAC-A metabolites but not intact PAC-A are identified as markers in active urines … G Peron, S Sut, A Pellizzaro, P Brun, D Voinovich, I Castagliuolo, ... Fitoterapia 122, 67-75, 2017 | 45 | 2017 |
| Crosstalk among intestinal barrier, gut microbiota and serum metabolome after a polyphenol-rich diet in older subjects with “leaky gut”: The MaPLE trial G Peron, G Gargari, T Meroño, A Miñarro, EV Lozano, PC Escuder, ... Clinical Nutrition 40 (10), 5288-5297, 2021 | 38 | 2021 |
| Known triterpenes and their derivatives as scaffolds for the development of new therapeutic agents for cancer G Peron, G Marzaro, S Dall'Acqua Current medicinal chemistry 25 (10), 1259-1269, 2018 | 38 | 2018 |
| Curcumin nanoformulations for antimicrobial and wound healing purposes B Salehi, CF Rodrigues, G Peron, S Dall'Acqua, J Sharifi‐Rad, L Azmi, ... Phytotherapy Research 35 (5), 2487-2499, 2021 | 36 | 2021 |
| Increased intestinal permeability in older subjects impacts the beneficial effects of dietary polyphenols by modulating their bioavailability N Hidalgo-Liberona, R González-Domínguez, E Vegas, P Riso, C Del Bo’, ... Journal of Agricultural and Food Chemistry 68 (44), 12476-12484, 2020 | 36 | 2020 |
| Antiadhesive Activity and Metabolomics Analysis of Rat Urine after Cranberry (Vaccinium macrocarpon Aiton) Administration G Peron, A Pellizzaro, P Brun, E Schievano, S Mammi, S Sut, ... Journal of agricultural and food chemistry 65 (28), 5657-5667, 2017 | 34 | 2017 |
| Total phytochemical analysis of Thymus munbyanus subsp. coloratus from Algeria by HS-SPME-GC-MS, NMR and HPLC-MSn studies H Bendif, G Peron, MD Miara, S Sut, S Dall’Acqua, G Flamini, F Maggi Journal of Pharmaceutical and Biomedical Analysis 186, 113330, 2020 | 31 | 2020 |
| Untargeted UPLC-MS metabolomics reveals multiple changes of urine composition in healthy adult volunteers after consumption of curcuma longa L. extract G Peron, S Sut, S Dal Ben, D Voinovich, S Dall'Acqua Food research international 127, 108730, 2020 | 30 | 2020 |
| Plants of the genus Spinacia: From bioactive molecules to food and phytopharmacological applications B Salehi, TB Tumer, A Ozleyen, G Peron, S Dall’Acqua, J Rajkovic, R Naz, ... Trends in food science & technology 88, 260-273, 2019 | 30 | 2019 |
| Phytochemical analysis of the labdanum-poor Cistus creticus subsp. eriocephalus (Viv.) Greuter et Burdet growing in central Italy F Maggi, D Lucarini, F Papa, G Peron, S Dall'Acqua Biochemical Systematics and Ecology 66, 50-57, 2016 | 25 | 2016 |
| Cannabidiol isolated from Cannabis sativa L. protects intestinal barrier from in vitro inflammation and oxidative stress V Cocetta, P Governa, V Borgonetti, M Tinazzi, G Peron, D Catanzaro, ... Frontiers in Pharmacology 12, 641210, 2021 | 23 | 2021 |
stefano dall'acquaassistant professor Padova UniversityVerified email at unipd.it
