| Factors affecting milk flow traits in dairy cows: results of a field study A Sandrucci, A Tamburini, L Bava, M Zucali Journal of dairy science 90 (3), 1159-1167, 2007 | 200 | 2007 |
| How can farming intensification affect the environmental impact of milk production? L Bava, A Sandrucci, M Zucali, M Guerci, A Tamburini Journal of Dairy Science 97 (7), 4579-4593, 2014 | 128 | 2014 |
| Effects of a nonforage diet on milk production, energy, and nitrogen metabolism in dairy goats throughout lactation L Bava, L Rapetti, GM Crovetto, A Tamburini, A Sandrucci, G Galassi, ... Journal of Dairy Science 84 (11), 2450-2459, 2001 | 114 | 2001 |
| Effects of season, milking routine and cow cleanliness on bacterial and somatic cell counts of bulk tank milk M Zucali, L Bava, A Tamburini, M Brasca, L Vanoni, A Sandrucci Journal of Dairy Research 78 (4), 436-441, 2011 | 108 | 2011 |
| Redox potential to discriminate among species of lactic acid bacteria M Brasca, S Morandi, R Lodi, A Tamburini Journal of Applied Microbiology 103 (5), 1516-1524, 2007 | 107 | 2007 |
| Environmental impact of the typical heavy pig production in Italy L Bava, M Zucali, A Sandrucci, A Tamburini Journal of cleaner Production 140, 685-691, 2017 | 99 | 2017 |
| Effect of farming strategies on environmental impact of intensive dairy farms in Italy M Guerci, L Bava, M Zucali, A Sandrucci, C Penati, A Tamburini Journal of dairy research 80 (3), 300-308, 2013 | 98 | 2013 |
| Effect of cleaning procedure and hygienic condition of milking equipment on bacterial count of bulk tank milk L Bava, M Zucali, A Sandrucci, M Brasca, L Vanoni, L Zanini, A Tamburini Journal of dairy research 78 (2), 211-219, 2011 | 82 | 2011 |
| Environmental impact assessment of an Italian vertically integrated broiler system through a Life Cycle approach V Cesari, M Zucali, A Sandrucci, A Tamburini, L Bava, I Toschi Journal of cleaner production 143, 904-911, 2017 | 80 | 2017 |
| Energy and nitrogen balance in heavy pigs fed different fibre sources G Galassi, GM Crovetto, L Rapetti, A Tamburini Livestock Production Science 85 (2-3), 253-262, 2004 | 72 | 2004 |
| Influence of pH and temperature on the growth of Enterococcus faecium and Enterococcus faecalis S Morandi, M Brasca, P Alfieri, R Lodi, A Tamburini Le Lait 85 (3), 181-192, 2005 | 70 | 2005 |
| Management practices and milk quality in dairy goat farms in Northern Italy A Sandrucci, L Bava, A Tamburini, G Gislon, M Zucali Italian Journal of Animal Science 18 (1), 1-12, 2019 | 66 | 2019 |
| Impact assessment of traditional food manufacturing: The case of Grana Padano cheese L Bava, J Bacenetti, G Gislon, L Pellegrino, P D'Incecco, A Sandrucci, ... Science of the total environment 626, 1200-1209, 2018 | 61 | 2018 |
| Anaerobic digestion and milking frequency as mitigation strategies of the environmental burden in the milk production system J Bacenetti, L Bava, M Zucali, D Lovarelli, A Sandrucci, A Tamburini, ... Science of the total environment 539, 450-459, 2016 | 61 | 2016 |
| Management practices and forage quality affecting the contamination of milk with anaerobic spore‐forming bacteria M Zucali, L Bava, S Colombini, M Brasca, M Decimo, S Morandi, ... Journal of the Science of Food and Agriculture 95 (6), 1294-1302, 2015 | 58 | 2015 |
| Effect of the stage of maturity on the nutritive value of whole crop wheat silage GM Crovetto, G Galassi, L Rapetti, A Sandrucci, A Tamburini Livestock Production Science 55 (1), 21-32, 1998 | 55 | 1998 |
| Effect of summer grazing on carbon footprint of milk in Italian Alps: a sensitivity approach M Guerci, L Bava, M Zucali, A Tamburini, A Sandrucci Journal of Cleaner Production 73, 236-244, 2014 | 52 | 2014 |
| Effect of abandoning highland grazing on nutrient balances and economic performance of Italian Alpine dairy farms C Penati, PBM Berentsen, A Tamburini, A Sandrucci, IJM De Boer Livestock Science 139 (1-2), 142-149, 2011 | 52 | 2011 |
| Management risk factors for calf mortality in intensive Italian dairy farms M Zucali, L Bava, A Tamburini, M Guerci, A Sandrucci Italian Journal of Animal Science 12 (2), e26, 2013 | 51 | 2013 |
| Environmental impact of rabbit meat: The effect of production efficiency V Cesari, M Zucali, L Bava, G Gislon, A Tamburini, I Toschi Meat science 145, 447-454, 2018 | 46 | 2018 |
anna sandrucciFull Professor of Animal Husbandry, University of MilanEmail verificata su unimi.it
