Elena Tamburini
Elena Tamburini
Department of Life Sciences and Biotechnology
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Kinetics and Metabolism of Bifidobacterium adolescentis MB 239 Growing on Glucose, Galactose, Lactose, and Galactooligosaccharides
A Amaretti, T Bernardi, E Tamburini, S Zanoni, M Lomma, D Matteuzzi, ...
Applied and Environmental Microbiology 73 (11), 3637-3644, 2007
Overview of the environmental problems in beet sugar processing: possible solutions
G Vaccari, E Tamburini, G Sgualdino, K Urbaniec, J Klemeš
Journal of Cleaner Production 13 (5), 499-507, 2005
Assessment of InLine Near‐Infrared Spectroscopy for Continuous Monitoring of Fermentation Processes
S Tosi, M Rossi, E Tamburini, G Vaccari, A Amaretti, D Matteuzzi
Biotechnology progress 19 (6), 1816-1821, 2003
Substrate preference of Bifidobacterium adolescentis MB 239: compared growth on single and mixed carbohydrates
A Amaretti, E Tamburini, T Bernardi, A Pompei, S Zanoni, G Vaccari, ...
Applied microbiology and biotechnology 73, 654-662, 2006
Plastic (PET) vs bioplastic (PLA) or refillable aluminium bottles–What is the most sustainable choice for drinking water? A life-cycle (LCA) analysis
E Tamburini, S Costa, D Summa, L Battistella, EA Fano, G Castaldelli
Environmental research 196, 110974, 2021
Near-infrared spectroscopy: A tool for monitoring submerged fermentation processes using an immersion optical-fiber probe
E Tamburini, G Vaccari, S Tosi, A Trilli
Applied Spectroscopy 57 (2), 132-138, 2003
Optimized Production of Xylitol from Xylose Using a Hyper-Acidophilic Candida tropicalis
E Tamburini, S Costa, MG Marchetti, P Pedrini
Biomolecules 5 (3), 1979-1989, 2015
Life cycle based evaluation of environmental and economic impacts of agricultural productions in the Mediterranean area
E Tamburini, P Pedrini, MG Marchetti, EA Fano, G Castaldelli
Sustainability 7 (3), 2915-2935, 2015
Monitoring key parameters in bioprocesses using near-infrared technology
E Tamburini, MG Marchetti, P Pedrini
Sensors 14 (10), 18941-18959, 2014
Biogas from agri-food and agricultural waste can appreciate agro-ecosystem services: The case study of Emilia Romagna region
E Tamburini, M Gaglio, G Castaldelli, EA Fano
Sustainability 12 (20), 8392, 2020
Sustainability of Mussel (Mytilus Galloprovincialis) Farming in the Po River Delta, Northern Italy, Based on a Life Cycle Assessment Approach
E Tamburini, E Turolla, EA Fano, G Castaldelli
Sustainability 12 (9), 3814, 2020
Quantification of Lycopene, β-Carotene, and Total Soluble Solids in Intact Red-Flesh Watermelon (Citrullus lanatus) Using On-Line Near-Infrared Spectroscopy
E Tamburini, S Costa, I Rugiero, P Pedrini, MG Marchetti
Sensors 17 (4), 746, 2017
Chemical Characterization (GC/MS and NMR Fingerprinting) and Bioactivities of South‐African Pelargonium capitatum (L.) L' Her. (Geraniaceae) Essential Oil
A Guerrini, D Rossi, G Paganetto, M Tognolini, M Muzzoli, C Romagnoli, ...
Chemistry & biodiversity 8 (4), 624-642, 2011
Lignin biodegradation in pulp-and-paper mill wastewater by selected white rot fungi
S Costa, DG Dedola, S Pellizzari, R Blo, I Rugiero, P Pedrini, E Tamburini
Water 9 (12), 935, 2017
Trends and opportunities of bivalve shells’ waste valorization in a prospect of circular blue bioeconomy
D Summa, M Lanzoni, G Castaldelli, EA Fano, E Tamburini
Resources 11 (5), 48, 2022
Green electrochemical approach for delignification of wheat straw in second-generation bioethanol production
E Tamburini, T Bernardi, G Castaldelli, G Tumiatti, S Ferro
Energy & Environmental Science 4 (2), 551-557, 2011
Life Cycle Assessment (LCA) Proves that Manila Clam Farming (Ruditapes Philippinarum) is a Fully Sustainable Aquaculture Practice and a Carbon Sink
E Turolla, G Castaldelli, EA Fano, E Tamburini
Sustainability 12 (13), 5252, 2020
Lignin degradation efficiency of chemical pre-treatments on banana rachis destined to bioethanol production
S Costa, I Rugiero, C Larenas Uria, P Pedrini, E Tamburini
Biomolecules 8 (4), 141, 2018
Due teatri per il principe: studi sulla committenza teatrale di Lorenzo Onofrio Colonna (1659-1689)
E Tamburini, S Rotondi
(No Title), 1997
Cosubstrate effect on xylose reductase and xylitol dehydrogenase activity levels, and its consequence on xylitol production by Candida tropicalis
E Tamburini, E Bianchini, A Bruni, G Forlani
Enzyme and microbial technology 46 (5), 352-359, 2010
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