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- Mohammed Abdus SatterPrinciple Scientific Officer (PSO), Institute of Food Science and Technology (IFST), BangladeshEmail verificata su bcsir.gov.bd
- Dipak Kumar PaulProfessor of Applied Nutrition and Food Technology, Islamic University, Kushtia-7003, BangladeshEmail verificata su anft.iu.ac.bd
- Badhan SahaBangladesh Council of Scientific and Industrial Research (BCSIR), Dhaka, BangladeshEmail verificata su bcsir.gov.bd
- Rashida ParvinAssistant Professor of Nutrition and food technology, Jessore university of science and technologyEmail verificata su just.edu.bd
- A M AbdullahORISE Fellow, U.S. Food and Drug Administration (FDA)Email verificata su fiu.edu
- Anthony J. FitzpatrickNottingham Trent UniversityEmail verificata su ntu.ac.uk
- Alan HargreavesNottingham Trent UniversityEmail verificata su ntu.ac.uk
- Md. Faridul IslamSenior Scientific Officer, IFST, BCSIR
Segui
Nusrat Abedin
Senior Scientific Officer, Bangladesh Council of Scientific and Industrial Research (BCSIR)
Email verificata su my.ntu.ac.uk