Crea il mio profilo
Accesso pubblico
Visualizza tutto150 articoli
3 articoli
Disponibili
Non disponibili
In base ai mandati di finanziamento
Coautori
- Steffen Porwollik, Ph.D.Assoc. Project Scientist at The University of California, IrvineEmail verificata su uci.edu
- dan mercolauciEmail verificata su uci.edu
- Jonathan G. FryeUSDA Agricultural Research ServiceEmail verificata su ars.usda.gov
- Prerak T DesaiGSKEmail verificata su sdibr.org
- Helene Andrews-PolymenisProfessor of Microbiology, Texas A&M UniversityEmail verificata su tamu.edu
- Ferric FangProfessor of Laboratory Medicine and Microbiology, University of WashingtonEmail verificata su u.washington.edu
- Bruno SobralProfessor of Microbiology Immunology and Pathology, Colorado State University; Professor ofEmail verificata su colostate.edu
- Fred J. E. LongSKCC, VRISD, PRISM, UCIEmail verificata su sneakemail.com
- Gaelle RondeauEmail verificata su sdibr.org
- Lydia BogomolnayaMarshall UniversityEmail verificata su marshall.edu
- Carlos A. SantiviagoUniversidad de ChileEmail verificata su ciq.uchile.cl
- Andres Vazquez-TorresProfessor of Microbiology, University of Colorado School of MedicineEmail verificata su ucdenver.edu
- Kwong-Kwok WongProfessor, Department of Gynecologic Oncology and Reprod Med, UT MD Anderson Cancer CenterEmail verificata su mdanderson.org
- Ohad Gal-MorSheba Medical Center and Tel-Aviv University IsraelEmail verificata su sheba.health.gov.il
- William NavarreProfessor of Molecular Genetics, University of TorontoEmail verificata su utoronto.ca
- Liliana FloreaAssociate Professor, Johns Hopkins School of MedicineEmail verificata su jhu.edu
- Max TeplitskiChief Science Officer, International Fresh Produce AssociationEmail verificata su ufl.edu
- Rocío Canals Alvarez, PhDGSK Vaccines Institute for Global HealthEmail verificata su gsk.com
- Charlene JacksonUSDA-ARSEmail verificata su ars.usda.gov
- Stephen Forsythefoodmicrobe.comEmail verificata su foodmicrobe.com