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- Ruifa Hu北京理工大学Email verificata su bit.edu.cn
- Carl PrayRutgers, the State University of New JerseyEmail verificata su sebs.rutgers.edu
- Xiangzheng DengChinese Academy of SciencesEmail verificata su igsnrr.ac.cn
- fangbin qiaoCentral University of Finance and EconomicsEmail verificata su cufe.edu.cn
- Songqing JinProfessor of Agri., Food and Res. Econ., Michigan State UniversityEmail verificata su msu.edu
- Xiaobing WangPeking UniversityEmail verificata su pku.edu.cn
- Mark W. RosegrantInternational Food Policy Research Institute (IFPRI)Email verificata su cgiar.org
- Emi UchidaProfessor of Environmental Economics, University of Rhode IslandEmail verificata su uri.edu
- Lingling HouPeking UniversityEmail verificata su pku.edu.cn
- Qiuqiong HuangProfessor of Agricultural Economics and Agribusiness, University of ArkansasEmail verificata su uark.edu
- Renfu LuoCenter of Chinese Agricultural PolicyEmail verificata su igsnrr.ac.cn
- Linxiu ZhangCenter for Chinese Agricultural PolicyEmail verificata su igsnrr.ac.cn
- Min LiuProfessorEmail verificata su geo.ecnu.edu.cn
- Frank van TongerenOECDEmail verificata su oecd.org
- Albert ParkAsian Development Bank, Hong Kong University of Science and TechnologyEmail verificata su ust.hk
- Loren BrandtProfessor of Economics, University of TorontoEmail verificata su utoronto.ca
- Siwa MsangiResearch Agricultural Economist, Economic Research Service USDAEmail verificata su pnnl.gov
- YU SHENGABARESEmail verificata su agriculture.gov.au
- Kym AndersonProfessor of Economics, University of Adelaide and Australian National UniversityEmail verificata su adelaide.edu.au
- Will MartinInternational Food Policy Research InstituteEmail verificata su cgiar.org