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- Ramia SAFARPost-Doc / Lorraine University, INSERMEmail verificata su univ-lorraine.fr
- Mauro Dalla SerraResearch Director at CNR - Institute of BiophysicsEmail verificata su cnr.it
- Carole RonzaniMaître de Conférences, Université de StrasbourgEmail verificata su unistra.fr
- Dr. Aziza El-NekeetyProfessor, Food Toxicology & Contaminants, National Researcher CentreEmail verificata su nrc.Sci.eg
- Raphael E. DuvalUniversité de LorraineEmail verificata su univ-lorraine.fr
- Prof. Samuel Oluwatobi OluwafemiUniversity of JohannesburgEmail verificata su uj.ac.za
- Lionel MoureyDirecteur de recherche, CNRSEmail verificata su ipbs.fr
- Lionel BretillonCentre for Taste and Feeding Behaviour (AgroSup, CNRS, INRA, Université Bourgogne Franche-Comté)Email verificata su inra.fr
- bartosz gUniversity of RzeszówEmail verificata su biol.uni.lodz.pl
- Ghislain Djiokeng PakaInstitut National de la Recherche ScientifiqueEmail verificata su iaf.inrs.ca
- Andreea PascProfessor, University of LorraineEmail verificata su univ-lorraine.fr
- Prof. (Dr.) SABU THOMAS PhD, FRSC...Former Vice-Chancellor and Professor, Mahatma Gandhi University,Email verificata su mgu.ac.in
- Dr. Nandakumar KalarikkalIIUCNN & SPAP, Mahatma Gandhi University, Kerala, IndiaEmail verificata su mgu.ac.in
- Tristan Bourcier MD PhDOphthalmology Dept., Strasbourg University HospitalEmail verificata su chru-strasbourg.fr
- George A. BrooksIntegrative Biology, University of California, BerkeleyEmail verificata su berkeley.edu
- Dr Sneha BhagyarajQatar UniversityEmail verificata su qu.edu.qa
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Olivier Joubert
UMR CNRS 7198 Institut Jean Lamour Université de Lorraine
Email verificata su club-internet.fr