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- Robert FingerETH Zurich, SwitzerlandEmail verificata su ethz.ch
- Jeanine AmmannSenior Researcher and Deputy Group Leader at AgroscopeEmail verificata su alumni.ethz.ch
- Achim WalterProfessor of Crop Science, ETH ZürichEmail verificata su usys.ethz.ch
- Stefan MannAgroscopeEmail verificata su agroscope.admin.ch
- Stephen MorseUniversity of SurreyEmail verificata su surrey.ac.uk
- Andreas LuescherHead of research group 'Forage Production / Grassland Systems', AgroscopeEmail verificata su agroscope.admin.ch
- Scott M. SwintonProfessor of Agricultural, Food, and Resource Economics, Michigan State UniversityEmail verificata su msu.edu
- Lynn FrewerProfessor of Food and SocietyEmail verificata su newcastle.ac.uk
- Valentin H. KlausETH Zürich and AgroscopeEmail verificata su usys.ethz.ch
- Christian GrovermannResearch Institute of Organic Agriculture (FiBL)Email verificata su fibl.org
- Markus GussetSwiss Federal Office for the EnvironmentEmail verificata su bafu.admin.ch
- Swetlana RennerAgroscopeEmail verificata su agroscope.admin.ch
- Miranda MeuwissenProfessor of risk management and resilience, Wageningen University and ResearchEmail verificata su wur.nl
- Alena Schmidt, Globale und regionale...Universität BaselEmail verificata su unibas.ch
- Beth ClarkLecturer in Food MarketingEmail verificata su newcastle.ac.uk
- Helen KendallNatural EnglandEmail verificata su naturalengland.org.uk
- Paul BreretonProfessor of practice, Queen's University BelfastEmail verificata su qub.ac.uk
- Sharron KuznesofSchool of Agriculture, Food and Rural Development, Newcastle UniversityEmail verificata su ncl.ac.uk
- Moira DeanProfessor of Consumer Psychology and Food SecurityEmail verificata su qub.ac.uk
- Mei Yen Talamona-ChanSchool of MedicineEmail verificata su nu.edu.kz