Enisa Omanovic-Miklicanin
Enisa Omanovic-Miklicanin
University of Sarajevo, Faculty of Agriculture and Food Sciences
Verified email at ppf.unsa.ba - Homepage
Title
Cited by
Cited by
Year
A chemiluminescence sensor for the determination of hydrogen peroxide
A Tahirović, A Čopra, E Omanović-Mikličanin, K Kalcher
Talanta 72 (4), 1378-1385, 2007
1462007
A telehealth system for automated diagnosis of asthma and chronical obstructive pulmonary disease
L Gurbeta, A Badnjevic, M Maksimovic, E Omanovic-Miklicanin, E Sejdic
Journal of the American Medical Informatics Association 25 (9), 1213-1217, 2018
572018
Nanosensors applications in agriculture and food industry
E Omanović-Mikličanina, M Maksimović
Bull Chem Technol Bosnia Herzegovina 47, 59-70, 2016
512016
Application of internet of things in food packaging and transportation
M Maksimović, V Vujović, E Omanović-Miklić anin
International Journal of Sustainable Agricultural Management and Informatics …, 2015
362015
Development of new chemiluminescence biosensors for determination of biogenic amines in meat
E Omanovic-Miklicanin, S Valzacchi
Food chemistry 235, 98-103, 2017
352017
Overview of next-generation sequencing platforms used in published draft plant genomes in light of genotypization of immortelle plant (Helichrysium Arenarium)
J Hodzic, L Gurbeta, E Omanovic-Miklicanin, A Badnjevic
Medical Archives 71 (4), 288, 2017
302017
The future of healthcare: nanomedicine and internet of nano things
E Omanović-Mikličanin, M Maksimović, V Vujović
Folia Medica Facultatis Medicinae Universitatis Saraeviensis 50 (1), 23-28, 2015
292015
Nanocomposites: A brief review
E Omanović-Mikličanin, A Badnjević, A Kazlagić, M Hajlovac
Health and Technology 10 (1), 51-59, 2020
282020
Application of isothermal titration calorimetry in evaluation of protein–nanoparticle interactions
TW Enisa Omanovic-Miklicanin, Iain Manfield
Journal of Thermal Analysis and Calorimetry, 2016
24*2016
Application of isothermal titration calorimetry in evaluation of protein-nanoparticles interactions
E Omanovic-Miklicanin
3rd Central and Eastern European Conference on Thermal Analysis and Calorimetry, 0
24*
A Low Cost Internet of Things Solution for Traceability and Monitoring Food Safety During Transportation
EOM Mirjana Maksimovic, Vladimir Vujovic
HAICTA 2015, 7th International Conference on Information and Communication …, 2015
23*2015
Towards green nanotechnology: maximizing benefits and minimizing harm
M Maksimović, E Omanović-Mikličanin
CMBEBIH 2017, 164-170, 2017
222017
Green internet of things and green nanotechnology role in realizing smart and sustainable agriculture
M Maksimović, E Omanović-Mikličanin
VIII international scientific agriculture symposium “AGROSYM 2017, 2290-2295, 2017
212017
A new chemiluminescence sensor for hydrogen peroxide determination
KK Enisa Omanovic
International Journal of Environmental Analytical Chemistry 85 (12-13), 853-860, 2005
152005
Nanofood and Internet of Nano Things: For the Next Generation of Agriculture and Food Sciences
M Maksimović, E Omanović-Mikličanin, A Badnjević
Springer, 2019
122019
Application of nanotechnology in food packaging
E Omanovic-Miklicanin, M Maksimović, I Vinkovic-Vrcek, D Mulaomerovic, ...
SPECIFIC METHODS FOR FOOD SAFETY AND QUALITY, 119, 2016
82016
Green synthesis of silver nanoparticles using apple extract and its antimicrobial properties
A Kazlagić, OA Abud, M Ćibo, S Hamidović, B Borovac, ...
Health and Technology 10 (1), 147-150, 2020
62020
Silicon nanowires substrates fabrication for ultra-sensitive surface enhanced raman spectroscopy sensors
H Gebavi, L Mikac, M Marcius, M Sikic, V Mohacek-Grosev, T Janci, ...
Croatica Chemica Acta 90 (2), C1-C1, 2017
62017
Correlation of leukemia genes overexpression and point mutations in different tissues
F Mrkulić, L Gurbeta, E Omanović-Mikličanin, T Bego, B Hasanefendić, ...
International Conference on Medical and Biological Engineering, 597-603, 2019
42019
Solid-phase microextraction/gas chromatography–mass spectrometry method optimization for characterization of surface adsorption forces of nanoparticles
E Omanovic-Miklicanin, S Valzacchi, C Simoneau, D Gilliland, F Rossi
Analytical and bioanalytical chemistry 406 (26), 6629-6636, 2014
42014
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Articles 1–20