Segui
Andrea Marchini
Andrea Marchini
Professor of Department of Agricultural, food and environmental sciences, University of
Email verificata su unipg.it - Home page
Titolo
Citata da
Citata da
Anno
Which are the sustainable attributes affecting the real consumption behaviour? Consumer understanding and choices
P Mancini, A Marchini, M Simeone
British Food Journal 119 (8), 1839-1853, 2017
1072017
Composting optimization: Integrating cost analysis with the physical-chemical properties of materials to be composted
P Proietti, R Calisti, G Gigliotti, L Nasini, L Regni, A Marchini
Journal of Cleaner Production 137, 1086-1099, 2016
962016
Economic and environmental assessment of agro-energy wood biomass supply chains
L Paolotti, G Martino, A Marchini, A Boggia
Biomass and Bioenergy 97, 172-185, 2017
742017
Governance, commercial strategies and performances of wine cooperatives: an analysis of Italian and French wine producing regions
JP Couderc, A Marchini
International Journal of Wine Business Research 23 (3), 235-257, 2011
572011
Multiwavelength behaviour of the blazar 3C 279: decade-long study from γ-ray to radio
VM Larionov, SG Jorstad, AP Marscher, M Villata, CM Raiteri, PS Smith, ...
Monthly Notices of the Royal Astronomical Society 492 (3), 3829-3848, 2020
532020
The dual nature of blazar fast variability: Space and ground observations of S5 0716+ 714
CM Raiteri, M Villata, D Carosati, E Benítez, SO Kurtanidze, AC Gupta, ...
Monthly Notices of the Royal Astronomical Society 501 (1), 1100-1115, 2021
482021
Sustainability perception of local extra virgin olive oil and consumers’ attitude: A new Italian perspective
B Polenzani, C Riganelli, A Marchini
Sustainability 12 (3), 920, 2020
382020
Homogeneously derived transit timings for 17 exoplanets and reassessed TTV trends for WASP-12 and WASP-4
RV Baluev, EN Sokov, HRA Jones, VS Shaidulin, IA Sokova, LD Nielsen, ...
Monthly Notices of the Royal Astronomical Society 490 (1), 1294-1312, 2019
382019
Factors of collective reputation of the Italian PDO wines: An analysis on central Italy
A Marchini, C Riganelli, F Diotallevi, C Paffarini
Wine economics and policy 3 (2), 127-137, 2014
362014
The PHEMU09 catalogue and astrometric results of the observations of the mutual occultations and eclipses of the Galilean satellites of Jupiter made in 2009
JE Arlot, N Emelyanov, MI Varfolomeev, A Amossé, C Arena, M Assafin, ...
Astronomy & Astrophysics 572, A120, 2014
352014
VHE gamma-ray detection of FSRQ QSO B1420+ 326 and modeling of its enhanced broadband state in 2020
VA Acciari, S Ansoldi, LA Antonelli, AA Engels, M Artero, K Asano, ...
Astronomy & astrophysics 647, A163, 2021
302021
Economic and environmental evaluation of transporting imported pellet: A case study
L Paolotti, G Martino, A Marchini, R Pascolini, A Boggia
Biomass and Bioenergy 83, 340-353, 2015
282015
Investigation of the correlation patterns and the Compton dominance variability of Mrk 421 in 2017
VA Acciari, S Ansoldi, LA Antonelli, AA Engels, M Artero, K Asano, ...
Astronomy & astrophysics 655, A89, 2021
272021
The PHEMU15 catalogue and astrometric results of the Jupiter's Galilean satellite mutual occultation and eclipse observations made in 2014–2015
E Saquet, N Emelyanov, V Robert, JE Arlot, P Anbazhagan, K Baillie, ...
Monthly Notices of the Royal Astronomical Society 474 (4), 4730-4739, 2018
272018
Economic analysis in organic olive farms: the case of the ancient olive trees in the rural parkland in Apulia
A MARCHINI, G CARDONE, MR BTEICH, RS MOHAMAD
New Medit: Mediterranean Journal of Economics, Agriculture and Environment …, 2013
252013
Label information and consumer behaviour: evidence on drinking milk sector
A Marchini, C Riganelli, F Diotallevi, B Polenzani
Agricultural and Food Economics 9 (1), 8, 2021
242021
The success factors of food events: the case study of Umbrian extra virgin olive oil
A Marchini, C Riganelli, F Diotallevi
Journal of Food Products Marketing 22 (2), 147-167, 2016
232016
Visualization and purchase: An analysis of the Italian olive oil grocery shelves through an in-situ visual marketing approach
A Marchini, F Diotallevi, C Paffarini, A Stasi, A Baselice
Qualitative Market Research: An International Journal 18 (3), 346-361, 2015
222015
Process innovation in milling stage in olive oil sector: Evidence from an empirical analysis in Umbria (Italy)
G Martino, E Rossetti, A Marchini, A Frascarelli
British Food Journal 119 (8), 1748-1765, 2017
182017
Governance and quality disclosure: the palm oil issue
C Riganelli, A Marchini
British Food Journal 119 (8), 1718-1731, 2017
172017
Il sistema al momento non può eseguire l'operazione. Riprova più tardi.
Articoli 1–20