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Britta Niklas
Britta Niklas
Ruhr University Bochum, Institute of Development Research and Development Policy
Verified email at rub.de - Homepage
Title
Cited by
Cited by
Year
Income inequality and status symbols: The case of fine wine imports
B Niklas, ER Sadik-Zada
Journal of Wine Economics 14 (4), 365-373, 2019
232019
Business cycles and alcohol consumption: Evidence from a nonlinear panel ARDL approach
ER Sadik-Zada, B Niklas
Journal of Wine Economics 16 (4), 429-438, 2021
182021
Pricing models for German wine: Hedonic regression vs. machine learning
B Niklas, W Rinke
Journal of Wine Economics 15 (3), 284-311, 2020
142020
Fairtrade wine price dispersion in the United Kingdom
B Niklas, K Storchmann, N Vink
Journal of Wine Economics 12 (4), 446-456, 2017
122017
Margins of Fair Trade wine along the supply chain: Evidence from South African wine in the US market
RM Back, X Liu, B Niklas, K Storchmann, N Vink
Journal of wine economics 14 (3), 274-297, 2019
112019
Consumer preferences for certified wines in France: A comparison of sustainable labels
AA Ugaglia, B Niklas, W Rinke, D Moscovici, J Gow, L Valenzuela, ...
Wine Economics and Policy 10 (2), 75-86, 2021
92021
Impact of annual weather fluctuations on wine production in Germany
B Niklas
Journal of wine economics 12 (4), 436-445, 2017
92017
Wine industry perceptions and reactions to the COVID‐19 crisis in the Old and New Worlds: Do business models make a difference?
B Niklas, JM Cardebat, RM Back, D Gaeta, V Pinilla, J Rebelo, ...
Agribusiness 38 (4), 810-831, 2022
82022
How resilient are wine tourism destinations to health-related security threats? A winery perspective
B Niklas, A Guedes, RM Back, J Rebelo, VF Laurie
Journal of Destination Marketing & Management 24, 100707, 2022
82022
Implications of an exogenous shock (COVID-19) on wine tourism business: A Portuguese winery perspective
A Guedes, B Niklas, RM Back, J Rebelo
Tourism and Hospitality Research 23 (1), 113-120, 2023
62023
The effect of South African wine certifications on price premiums and marginal costs: A two-stage hedonic approach
B Niklas
Economic Modelling 132, 106650, 2024
2024
Chocolate Made in Ghana: Socially Responsible Production and Consumption Through Adding Value Locally
T Bidlingmaier, B Niklas
Dealing with Socially Responsible Consumers: Studies in Marketing, 339-355, 2023
2023
Are South African grape growers aware of their climatic comparative advantages for growing certain grape varieties? A hedonic approach applying machine learning
N Vink, B Niklas, W Rinke
The 13th Annual AAWE Conference 2019, 2019
2019
Do corporately organized wine producers cope better with unfavorable weather conditions than private wine estates? Hedonic pricing models for South African wines
B Niklas, W Rinke
12th Annual AAWE Conference 2018, 2018
2018
Can we observe “Giffen behaviour” in times of inflation related to wine, beer, spirits and non-alcoholic beverages?-The case of Spain
B Niklas
Vienna 2019 Abstract Submission
B Niklas
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