| Cultured and packed sea grapes (Caulerpa lentillifera): effect of different irradiances on photosynthesis LE Stuthmann, K Springer, A Kunzmann Journal of Applied Phycology 33 (2), 1125-1136, 2021 | 17 | 2021 |
| Trophic position and isotopic niche of mangrove fish assemblages at both sides of the Isthmus of Panama LE Stuthmann, GA Castellanos-Galindo Bulletin of Marine Science, 2020 | 11 | 2020 |
| The antioxidative potential of sea grapes (Caulerpa lentillifera, Chlorophyta) can be triggered by light to reach comparable values of pomegranate and other highly nutritious … J Sommer, A Kunzmann, LE Stuthmann, K Springer Plant Physiology Reports, 1-6, 2022 | 10 | 2022 |
| Improving the nutritional value of edible Caulerpa lentillifera (Chlorophyta) using high light intensities. A realistic tool for sea grape farmers LE Stuthmann, R Achuthan, M Pribbernow, HT Du, K Springer, ... Algal Research 66, 102785, 2022 | 8 | 2022 |
| The functional ecology of mangrove fishes across the Isthmus of Panama LE Stuthmann, GA Castellanos‐Galindo, DR Robertson Diversity and Distributions, 2022 | 2 | 2022 |
| Sea grapes (Caulerpa lentillifera J. Agardh, Chlorophyta) for human use: Structured review on recent research in cultivation, nutritional value, and post-harvest … LE Stuthmann, B Brix da Costa, K Springer, A Kunzmann Journal of Applied Phycology 35 (6), 2957-2983, 2023 | 1 | 2023 |
| Sea grape (Caulerpa lentillifera) aquaculture in Van Phong Bay, Viet Nam: Evaluation of the post-harvest quality LE Stuthmann, HT Du, B Brix da Costa, A Kunzmann, K Springer Journal of Applied Phycology, 1-12, 2023 | 1 | 2023 |
| Culturing delicacies: Potential to integrate the gastropod Babylonia areolata into pond cultures of Caulerpa lentillifera BB da Costa, LE Stuthmann, AJ Cordes, HT Du, A Kunzmann, K Springer Aquaculture Reports 33, 101793, 2023 | | 2023 |
| Aquaculture of Caulerpa lentillifera (sea grapes, Chlorophyta): Nutritional value, co-cultivation potential and post-harvest procedures of a sea vegetable LE Stuthmann Universität Bremen, 2023 | | 2023 |
| Indigenous Bacteria for Increasing the Shelf Life of Seaweed (Caulerpa lentillifera) in Laboratory Scale PT Mien, DV Ha, NP Thao, NTT Huyen, L Stuthmann, P Minh-Thu | | |
