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Anagnostis Argiriou
Anagnostis Argiriou
Department of Food Science and Nutrition, University of the Aegean
Email verificata su aegean.gr
Titolo
Citata da
Citata da
Anno
Sequence and analysis of chromosome 4 of the plant Arabidopsis thaliana
K Mayer, C Schüller, R Wambutt, G Murphy, G Volckaert, T Pohl, ...
Nature 402 (6763), 769-777, 1999
4841999
Sequence and analysis of chromosome 5 of the plant Arabidopsis thaliana
Kazusa DNA Research Institute, ...
Nature 408 (6814), 823-826, 2000
344*2000
Microsatellite high resolution melting (SSR-HRM) analysis for authenticity testing of protected designation of origin (PDO) sweet cherry products
I Ganopoulos, A Argiriou, A Tsaftaris
Food Control 22 (3-4), 532-541, 2011
1472011
Advances of DNA-based methods for tracing the botanical origin of food products
P Madesis, I Ganopoulos, I Sakaridis, A Argiriou, A Tsaftaris
Food Research International 60, 163-172, 2014
1232014
Barcode High Resolution Melting (Bar-HRM) analysis for detection and quantification of PDO “Fava Santorinis”(Lathyrus clymenum) adulterants
I Ganopoulos, P Madesis, N Darzentas, A Argiriou, A Tsaftaris
Food Chemistry 133 (2), 505-512, 2012
1032012
Adulterations in Basmati rice detected quantitatively by combined use of microsatellite and fragrance typing with High Resolution Melting (HRM) analysis
I Ganopoulos, A Argiriou, A Tsaftaris
Food Chemistry 129 (2), 652-659, 2011
1002011
A fast and accurate method for controlling the correct labeling of products containing buffalo meat using High Resolution Melting (HRM) analysis
I Sakaridis, I Ganopoulos, A Argiriou, A Tsaftaris
Meat Science 94 (1), 84-88, 2013
912013
Analysis of xyloglucan endotransglycosylase/hydrolase (XTH) genes from allotetraploid (Gossypium hirsutum) cotton and its diploid progenitors expressed during fiber elongation
G Michailidis, A Argiriou, N Darzentas, A Tsaftaris
Journal of plant physiology 166 (4), 403-416, 2009
662009
A novel closed-tube method based on high resolution melting (HRM) analysis for authenticity testing and quantitative detection in Greek PDO Feta cheese
I Ganopoulos, I Sakaridis, A Argiriou, P Madesis, A Tsaftaris
Food chemistry 141 (2), 835-840, 2013
602013
The study of a barley epigenetic regulator, HvDME,in seed development and under drought
A Kapazoglou, V Drosou, A Argiriou, AS Tsaftaris
BMC plant biology 13, 1-16, 2013
592013
Bacterial communities and potential spoilage markers of whole blue crab (Callinectes sapidus) stored under commercial simulated conditions
FF Parlapani, S Michailidou, DA Anagnostopoulos, S Koromilas, K Kios, ...
Food microbiology 82, 325-333, 2019
582019
Iterative carotenogenic screens identify combinations of yeast gene deletions that enhance sclareol production
FA Trikka, A Nikolaidis, A Athanasakoglou, A Andreadelli, C Ignea, ...
Microbial Cell Factories 14, 1-19, 2015
582015
A meta-barcoding approach to assess and compare the storage temperature-dependent bacterial diversity of gilt-head sea bream (Sparus aurata) originating from fish farms from …
FF Parlapani, S Michailidou, K Pasentsis, A Argiriou, G Krey, IS Boziaris
International journal of food microbiology 278, 36-43, 2018
562018
Microbial spoilage investigation of thawed common cuttlefish (Sepia officinalis) stored at 2 C using next generation sequencing and volatilome analysis
FF Parlapani, S Michailidou, DA Anagnostopoulos, AK Sakellariou, ...
Food microbiology 76, 518-525, 2018
512018
Positive genetic interactors of HMG2 identify a new set of genetic perturbations for improving sesquiterpene production in Saccharomyces cerevisiae
C Ignea, FA Trikka, I Kourtzelis, A Argiriou, AK Kanellis, SC Kampranis, ...
Microbial cell factories 11, 1-16, 2012
502012
Rolling circle amplification of genomic templates for inverse PCR (RCA–GIP): a method for 5′-and 3′-genome walking without anchoring
A Tsaftaris, K Pasentzis, A Argiriou
Biotechnology letters 32, 157-161, 2010
502010
Combined metabolome and transcriptome profiling provides new insights into diterpene biosynthesis in S. pomifera glandular trichomes
FA Trikka, A Nikolaidis, C Ignea, A Tsaballa, LA Tziveleka, E Ioannou, ...
BMC genomics 16, 1-19, 2015
492015
In vitro evaluation of potential antimicrobial synbiotics using Lactobacillus kefiri isolated from kefir grains
E Likotrafiti, P Valavani, A Argiriou, J Rhoades
International Dairy Journal 45, 23-30, 2015
432015
The study of the E-class SEPALLATA3-like MADS-box genes in wild-type and mutant flowers of cultivated saffron crocus (Crocus sativus L.) and its putative progenitors
A Tsaftaris, K Pasentsis, A Makris, N Darzentas, A Polidoros, A Kalivas, ...
Journal of plant physiology 168 (14), 1675-1684, 2011
432011
Transcriptional profiling of antimicrobial peptides avian β-defensins in the chicken ovary during sexual maturation and in response to Salmonella enteritidis infection
G Michailidis, M Avdi, A Argiriou
Research in veterinary science 92 (1), 60-65, 2012
422012
Il sistema al momento non può eseguire l'operazione. Riprova più tardi.
Articoli 1–20