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- Mohammed E HefniFaculty of Health and Life Sciences, Linnaeus UniversityEmail verificata su lnu.se
- Lars WeinehallUmeå universitetEmail verificata su umu.se
- Bethany Van GuelpenBiträdande lektor, docent, Umeå universitetEmail verificata su umu.se
- Andreas StephanProfessor of Economics, Dept of Forestry and Wood Technology,Linnaeus UniversityEmail verificata su lnu.se
- Hanna Karlsson PotterResearcher, Swedish university of agricultural sciencesEmail verificata su slu.se
- Cecilia SundbergKTH Royal Institute of Technology, Swedish University of Agricultural SciencesEmail verificata su slu.se
- Jennifer DavisClimate and nature manager at Paulig groupEmail verificata su volvocars.com
- Ulf SonessonR&I Manager Sustainable SystemsEmail verificata su ri.se
- Muhammad ShalabyProfessor of Food Science .Mansoura UnviersityEmail verificata su mans.edu.eg
- Ali MoazzamiSwedish University of Agricultural SciencesEmail verificata su slu.se
- Mats EliassonProfessor emeritus, Umeå University: Senior consultant Sunderby Hospital, Luleå, SwedenEmail verificata su norrbotten.se
- Ingegerd SjoholmLund UniversityEmail verificata su food.lth.se
- Jan FrankProfessor of Food Biofunctionality, University of Hohenheim, Stuttgart, GermanyEmail verificata su nutres.de
- Peter KoehlerProfessor für LebensmittelchemieEmail verificata su mnet-mail.de
- Gabriele NetzelPostdoc, The University of QueenslandEmail verificata su uq.edu.au