Crea il mio profilo
Accesso pubblico
Visualizza tutto12 articoli
0 articoli
Disponibili
Non disponibili
In base ai mandati di finanziamento
Coautori
- Lamprini VenetiEpidemiologist at Norwegian Institute of Public HealthEmail verificata su fhi.no
- Hanna KokkoUniversity of MainzEmail verificata su uni-mainz.de
- Lee Hsiang LiowUniversity of Oslo, NorwayEmail verificata su bio.uio.no
- Øyvind KasteSenior researcher, Norwegian Institute for Water ResearchEmail verificata su niva.no
- Raoul-Marie CoutureDepartment of Chemistry, Université Laval, Québec, CanadaEmail verificata su chm.ulaval.ca
- Katrine BorgaProfessor of Ecotoxicology, Department of Biosciences, University of Oslo, NorwayEmail verificata su ibv.uio.no
- Kjetil Lysne VojeNatural History Museum, University of OsloEmail verificata su nhm.uio.no
- Jannicke MoeNorwegian Institute for Water ResearchEmail verificata su niva.no
- Kevin C JonesDistinguished Professor and Director of Lancaster Environment Centre, Lancaster University, UKEmail verificata su lancaster.ac.uk
- Luca NizzettoNorwegian Institute for Water ResearchEmail verificata su niva.no
- Leah Jackson-BlakeNorwegian Institute for Water Research (NIVA)Email verificata su niva.no
- Anders RuusSenior Research Scientist at Norwegian Institute for Water Research and Professor II at UiOEmail verificata su niva.no
- Eirik FjeldManager and Research Scientist at Fjeld og Vann ASEmail verificata su fjeldogvann.no
- Gan ZhangGuangzhou Institute of Geochemistry, CASEmail verificata su gig.ac.cn
- Jo Skeie HermansenNorwegian Scientific Committee for Food and Environment (VKM)Email verificata su bio.uio.no
- Shaohui LiuAssociate Professor of School of Computer Science and Technology, Harbin Institute of TechnologyEmail verificata su hit.edu.cn