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- Vasiliy Bakulevprofessor of Ural Federal UniversityEmail verificata su urfu.ru
- roman zubarevKarolinska InstitutetEmail verificata su ki.se
- Vladimir GorshkovUniversity of Southern DenmarkEmail verificata su bmb.sdu.dk
- Yuri Shafran (ЮМ Шафран)UrFU, Ural Federal University, УрФУ, Уральский федеральный университетEmail verificata su urfu.ru
- Egor VorontsovUniversity of GothenburgEmail verificata su gu.se
- Natalia TretyakovaProfessor of Medicinal Chemistry, University of MinnesotaEmail verificata su umn.edu
- Gregor TorkarProfessor of Biology EducationEmail verificata su pef.uni-lj.si
- Audrey LallementAPESAEmail verificata su apesa.fr
- Olga MalevResearch associate; Ruđer Bošković InstituteEmail verificata su irb.hr
- Jonas BergquistProfessor in Analytical Chemistry and Neurochemistry, Uppsala University, SwedenEmail verificata su kemi.uu.se
- Lyudmila EvtushenkoИБФМ РАНEmail verificata su ibpm.pushchino.ru
- Mikhail SavitskiEMBLEmail verificata su embl.de
- Wim DehaenVisiting professor of Chemistry in L.N. Gumilyov Eurasian UniversityEmail verificata su enu.kz
- Pierre AmatoPhD, CNRS, ICCF, Clermont-ferrandEmail verificata su uca.fr
- Bulat KenessovProfessor of Chemistry, Al-Farabi Kazakh National UniversityEmail verificata su kaznu.kz
- Schmitt-Kopplin PhilippeHelmholtz Munich / TUM Food Chemistry / Max Planck Extrater. Phys.Email verificata su helmholtz-muenchen.de
- Eugen DamocPlatform Manager, Thermo Fisher Scientific, BremenEmail verificata su thermofisher.com
- Alexander A. MakarovThermo Fisher ScientificEmail verificata su thermofisher.com
- Aleksey UstyugovDirector, Institute of Physiologically Active Compounds at Federal Research Center of Problems ofEmail verificata su ipac.ac.ru
- Ivana Tartaro BujakResearcher, RBIEmail verificata su irb.hr
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