Use of olive stone as an additive in cement lime mortar to improve thermal insulation F Barreca, CR Fichera Energy and Buildings 62, 507-513, 2013 | 119 | 2013 |
Innovative use of giant reed and cork residues for panels of buildings in Mediterranean area F Barreca, AM Gabarron, JAF Yepes, JJP Pérez Resources, Conservation and Recycling 140, 259-266, 2019 | 60 | 2019 |
Using Landsat 8 imagery in detecting cork oak (Quercus suber L.) woodlands: a case study in Calabria (Italy) CRF Giuseppe Modica, Francesco Solano, Angelo Merlino, Salvatore Di Fazio ... Journal of Agricultural Engineering 47 (4), 205-215, 2016 | 51 | 2016 |
Thermal insulation performance assessment of agglomerated cork boards F Barreca, CR Fichera Wood and Fiber Science 48 (2), 96-103, 2016 | 40 | 2016 |
Use of giant reed Arundo Donax L. in rural constructions F Barreca Agricultural Engineering International: CIGR Journal 14 (3), 46-52, 2012 | 40 | 2012 |
A self-built shelter in wood and agglomerated cork panels for temporary use in Mediterranean climate areas F Barreca, V Tirella Energy and Buildings 142, 1-7, 2017 | 37 | 2017 |
A GIS-MCDA based model for the suitability evaluation of traditional grape varieties: the case-study of ‘Mantonico'Grape (Calabria, Italy) G Modica, L Laudari, F Barreca, CR Fichera International Journal of Agricultural and Environmental Information Systems …, 2014 | 34 | 2014 |
Rooftop gardening. A solution for energy saving and landscape enhancement in Mediterranean urban areas F Barreca Procedia-Social and Behavioral Sciences 223, 720-725, 2016 | 27 | 2016 |
Wall panels of Arundo donax L. for environmentally sustainable agriculture buildings: Thermal performance evaluation F Barreca, CR Fichera J. Food Agric. Environ 11, 1353-1357, 2013 | 21 | 2013 |
Improving building energy modelling by applying advanced 3D surveying techniques on agri-food facilities F Barreca, G Modica, S Di Fazio, V Tirella, R Tripodi, CR Fichera Journal of Agricultural Engineering 48 (4), 203-208, 2017 | 19 | 2017 |
Utilization of cork residues for high performance walls in green buildings F Barreca Agricultural Engineering International: CIGR Journal 20 (1), 47-55, 2018 | 16 | 2018 |
A fuzzy-based model to implement the global safety buildings index assessment for agri-food buildings F Barreca, G Cardinali, CR Fichera, L Lamberto, G Modica Journal of Agricultural Engineering 45 (1), 24-31, 2014 | 16 | 2014 |
Environmental indoor thermal control of extra virgin olive oil storage room with phase change materials F Barreca, P Praticò Journal of Agricultural Engineering 50 (4), 208-214, 2019 | 15 | 2019 |
Post-occupancy evaluation of buildings for sustainable agri-food production—a method applied to an olive oil mill F Barreca, P Praticò Buildings 8 (7), 83, 2018 | 14 | 2018 |
A Novel Bio-Architectural Temporary Housing Designed for the Mediterranean Area: Theoretical and Experimental Analysis R Bruno, P Bevilacqua, A Rollo, F Barreca, N Arcuri Energies 15 (9), 3243, 2022 | 11 | 2022 |
Development of a Method for Evaluating Floor Dry‐Cleanability from Wheat Flour in the Food Industry F Barreca, GD Cardinali, E Borgese, M Russo Journal of food science 82 (4), 939-944, 2017 | 9 | 2017 |
A highly sustainable timber-cork modular system for lightweight temporary housing F Barreca, N Arcuri, GD Cardinali, S Di Fazio, A Rollo, V Tirella Civil Engineering Journal 8 (10), 2336, 2022 | 8 | 2022 |
A bio-based render for insulating agglomerated cork panels F Barreca, N Arcuri, GD Cardinali, S Di Fazio Coatings 11 (12), 1478, 2021 | 8 | 2021 |
ITACAFood: A model to certificate the sustainability of food processing facilities F Barreca, GD Cardinali Sustainability 11 (17), 4601, 2019 | 8 | 2019 |
Thermal Insulating Characteristics of Cork Agglomerate Panels in Sustainable Food Buildings. F Barreca, CR Fichera HAICTA, 358-366, 2015 | 7 | 2015 |