| Sustainability of feeding plant by-products: A review of the implications for ruminant meat production SA Salami, G Luciano, MN O'Grady, L Biondi, CJ Newbold, JP Kerry, ... Animal Feed Science and Technology 251, 37-55, 2019 | 253 | 2019 |
| Efficacy of dietary antioxidants on broiler oxidative stress, performance and meat quality: science and market SA Salami, MA Majoka, S Saha, A Garber, JF Gabarrou Avian Biology Research 8 (2), 65-78, 2015 | 124 | 2015 |
| In vivo and postmortem effects of feed antioxidants in livestock: a review of the implications on authorization of antioxidant feed additives SA Salami, A Guinguina, JO Agboola, AA Omede, EM Agbonlahor, ... animal 10 (8), 1375-1390, 2016 | 97 | 2016 |
| Invited review: Current enteric methane mitigation options KA Beauchemin, EM Ungerfeld, AL Abdalla, C Alvarez, C Arndt, ... Journal of Dairy Science 105 (12), 9297-9326, 2022 | 86 | 2022 |
| Characterisation of the ruminal fermentation and microbiome in lambs supplemented with hydrolysable and condensed tannins SA Salami, B Valenti, M Bella, MN O'Grady, G Luciano, JP Kerry, E Jones, ... FEMS microbiology ecology 94 (5), fiy061, 2018 | 68 | 2018 |
| Butyrate presence in distinct gastrointestinal tract segments modifies differentially digestive processes and amino acid bioavailability in young broiler chickens PCA Moquet, SA Salami, L Onrust, WH Hendriks, RP Kwakkel Poultry science 97 (1), 167-176, 2018 | 29 | 2018 |
| A Meta-Analysis of the Effects of Slow-Release Urea Supplementation on the Performance of Beef Cattle SA Salami, CA Moran, HE Warren, J Taylor-Pickard Animals 10 (4), 657, 2020 | 25 | 2020 |
| Meta-analysis and sustainability of feeding slow-release urea in dairy production SA Salami, CA Moran, HE Warren, J Taylor-Pickard PloS one 16 (2), e0246922, 2021 | 18 | 2021 |
| Quality indices and sensory attributes of beef from steers offered grass silage and a concentrate supplemented with dried citrus pulp SA Salami, MN O'Grady, G Luciano, A Priolo, M McGee, AP Moloney, ... Meat science 168, 108181, 2020 | 17 | 2020 |
| Influence of dietary cardoon meal on growth performance and selected meat quality parameters of lambs, and the antioxidant potential of cardoon extract in ovine muscle homogenates SA Salami, B Valenti, MN O'Grady, JP Kerry, S Mattioli, G Licitra, ... Meat science 153, 126-134, 2019 | 17 | 2019 |
| Acceptability and nutrient digestibility of West African Dwarf goat fed different dietary inclusion of Baobab (Adansonia digitata) HB Ilori, SA Salami, MA Majoka, DO Okunlola IOSR Journal of Agriculture and Veterinary Science 6 (3), 22-26, 2013 | 17 | 2013 |
| Slow-Release Urea as a Sustainable Alternative to Soybean Meal in Ruminant Nutrition SA Salami, M Devant, J Apajalahti, V Holder, S Salomaa, JD Keegan, ... Sustainability 13 (5), 2464, 2021 | 16 | 2021 |
| Fatty acid composition, shelf-life and eating quality of beef from steers fed corn or wheat dried distillers' grains with solubles in a concentrate supplement to grass silage SA Salami, MN O'Grady, G Luciano, A Priolo, M McGee, AP Moloney, ... Meat Science 173, 108381, 2021 | 14 | 2021 |
| Performance and environmental impact of egg production in response to dietary supplementation of mannan oligosaccharide in laying hens: a meta-analysis SA Salami, SA Ross, A Patsiogiannis, CA Moran, J Taylor-Pickard Poultry Science 101 (4), 101745, 2022 | 12 | 2022 |
| Fatty acid metabolism in lambs supplemented with different condensed and hydrolysable tannin extracts B Valenti, L Campidonico, A Natalello, M Lanza, SA Salami, A Priolo, ... PloS one 16 (10), e0258265, 2021 | 8 | 2021 |
| Dietary cardoon meal modulates rumen biohydrogenation and bacterial community in lambs SA Salami, B Valenti, G Luciano, M Lanza, NM Umezurike-Amahah, ... Scientific Reports 11 (1), 16180, 2021 | 7 | 2021 |
| Nutritive values of wheat bran-based broiler diet supplemented with different classes of enzymes. SA Salami, EM Agbonlahor, AO Salako, BA Sideeq, JO Agboola, JO Atteh Tropical Agriculture 95 (3), 2018 | 6 | 2018 |
| Concentrate supplementation with dried corn gluten feed improves the fatty acid profile of longissimus thoracis muscle from steers offered grass silage SA Salami, MN O'Grady, G Luciano, A Priolo, M McGee, AP Moloney, ... Journal of the Science of Food and Agriculture 101 (11), 4768-4778, 2021 | 3 | 2021 |
| Effect of Substitution of Bovine Rumen Epithelial Tissue Scrapings for Fishmeal on the Growth Performance, Nutrient Utilization and Carcass Characteristics of Broiler Chickens SA Salami, A Ali, OT Babatunde Animal Production 15 (1), 2013 | 2 | 2013 |
| Fatty acids in rumen and meat of lambs fed with different condensed and hydrolysable tannin extracts B Valenti, L Campidonico, A Natalello, M Lanza, S Salami, A Priolo, ... | 1 | 2020 |
Giuseppe LucianoUniversity of Catania - Department Di3A, ITALYVerified email at unict.it
