| Mycotoxin biotransformation by native and commercial enzymes: Present and future perspectives M Loi, F Fanelli, VC Liuzzi, AF Logrieco, G Mulè Toxins 9 (4), 111, 2017 | 211 | 2017 |
| Plant bioactive compounds in pre-and postharvest management for aflatoxins reduction M Loi, C Paciolla, AF Logrieco, G Mulè Frontiers in Microbiology 11, 510248, 2020 | 123 | 2020 |
| Aflatoxin B1 and M1 Degradation by Lac2 from Pleurotus pulmonarius and Redox Mediators M Loi, F Fanelli, P Zucca, VC Liuzzi, L Quintieri, MT Cimmarusti, L Monaci, ... Toxins 8 (9), 245, 2016 | 115 | 2016 |
| In vitro single and combined mycotoxins degradation by Ery4 laccase from Pleurotus eryngii and redox mediators M Loi, F Fanelli, MT Cimmarusti, V Mirabelli, M Haidukowski, AF Logrieco, ... Food Control 90, 401-406, 2018 | 79 | 2018 |
| Effect of different light-emitting diode (LED) irradiation on the shelf life and phytonutrient content of broccoli (Brassica oleracea L. var. italica) M Loi, VC Liuzzi, F Fanelli, S De Leonardis, TM Creanza, N Ancona, ... Food chemistry 283, 206-214, 2019 | 59 | 2019 |
| Challenges and opportunities of light-emitting diode (LED) as key to modulate antioxidant compounds in plants. A review M Loi, A Villani, F Paciolla, G Mulè, C Paciolla Antioxidants 10 (1), 42, 2020 | 58 | 2020 |
| Enzymatic transformation of aflatoxin B1 by Rh_DypB peroxidase and characterization of the reaction products M Loi, JB Renaud, E Rosini, L Pollegioni, E Vignali, M Haidukowski, ... Chemosphere 250, 126296, 2020 | 49 | 2020 |
| Fungal laccases: The forefront of enzymes for sustainability M Loi, O Glazunova, T Fedorova, AF Logrieco, G Mulè Journal of Fungi 7 (12), 1048, 2021 | 43 | 2021 |
| Isolation and characterization of polyphenol oxidase from Sardinian poisonous and non-poisonous chemotypes of Ferula communis (L.) P Zucca, E Sanjust, M Loi, F Sollai, M Ballero, M Pintus, A Rescigno Phytochemistry 90, 16-24, 2013 | 30 | 2013 |
| Starter cultures in food production B Speranza, A Bevilacqua, MR Corbo, M Sinigaglia, J Wiley Wiley Blackwell, 2017 | 28 | 2017 |
| Plant antioxidants for food safety and quality: exploring new trends of research M Loi, C Paciolla Antioxidants 10 (6), 972, 2021 | 19 | 2021 |
| A novel and potentially multifaceted dehydroascorbate reductase increasing the antioxidant systems is induced by beauvericin in tomato M Loi, S De Leonardis, G Mulè, AF Logrieco, C Paciolla Antioxidants 9 (5), 435, 2020 | 19 | 2020 |
| Conserved residues in RF-NH2 receptor models identify predicted contact sites in ligand–receptor binding. RN C Bass, C Katanski, B Maynard, I Zurro, E Mariane, M.Matta, M.Loi, V ... Elsevier 53, 278-285, 2014 | 18* | 2014 |
| Advanced mycotoxin control and decontamination techniques in view of an increased aflatoxin risk in Europe due to climate change M Loi, AF Logrieco, T Pusztahelyi, É Leiter, L Hornok, I Pócsi Frontiers in Microbiology 13, 1085891, 2023 | 17 | 2023 |
| Yield improvement of the Italian fresh Giuncata cheese by laccase–induced protein crosslink M Loi, L Quintieri, E De Angelis, L Monaci, AF Logrieco, L Caputo, G Mulè International Dairy Journal 100, 104555, 2020 | 16 | 2020 |
| Application of a recombinant laccase-chlorogenic acid system in protein crosslink and antioxidant properties of the curd M Loi, L Quintieri, F Fanelli, L Caputo, G Mulè Food research international 106, 763-770, 2018 | 16 | 2018 |
| US-inactivation of foodborne bacteria: Screening in distilled water and combination with citrus extract in skim milk A Bevilacqua, B Speranza, MC Iorio, M Loi, M Sinigaglia, MR Corbo LWT 70, 135-141, 2016 | 14 | 2016 |
| Cell death induced by mycotoxin fumonisin B1 is accompanied by oxidative stress and transcriptional modulation in Arabidopsis cell culture A Lanubile, R De Michele, M Loi, S Fakhari, A Marocco, C Paciolla Plant Cell Reports 41 (8), 1733-1750, 2022 | 7 | 2022 |
| Changes in Antioxidant Metabolism and Plant Growth of Wild Rocket Diplotaxis tenuifolia (L.) DC cv Dallas Leaves as Affected by Different Nutrient Supply Levels … A Villani, M Loi, F Serio, FF Montesano, M D’Imperio, S De Leonardis, ... Journal of Soil Science and Plant Nutrition 23 (3), 4115-4126, 2023 | 3 | 2023 |
| Aflatoxin B1 Degradation by Ery4 Laccase: From In Vitro to Contaminated Corn M Loi, S De Leonardis, B Ciasca, C Paciolla, G Mulè, M Haidukowski Toxins 15 (5), 310, 2023 | 3 | 2023 |
