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furio brighenti
furio brighenti
Professor of Human Nutrition, University of Parma
Verified email at unipr.it
Title
Cited by
Cited by
Year
Total antioxidant capacity of plant foods, beverages and oils consumed in Italy assessed by three different in vitro assays
N Pellegrini, B Colombi, D Del Rio, S Salvatore, M Bianchi, F Brighenti, ...
The Journal of nutrition 133 (9), 2812-2819, 2003
19602003
Glycemic index, glycemic load and glycemic response: an International Scientific Consensus Summit from the International Carbohydrate Quality Consortium (ICQC)
LSA Augustin, CWC Kendall, DJA Jenkins, WC Willett, A Astrup, ...
Nutrition, Metabolism and cardiovascular diseases 25 (9), 795-815, 2015
8112015
Nibbling versus gorging: metabolic advantages of increased meal frequency
DJA Jenkins, TMS Wolever, V Vuksan, F Brighenti, SC Cunnane, AV Rao, ...
New England Journal of Medicine 321 (14), 929-934, 1989
6911989
HPLC-MSn Analysis of Phenolic Compounds and Purine Alkaloids in Green and Black Tea
D Del Rio, AJ Stewart, W Mullen, J Burns, MEJ Lean, F Brighenti, ...
Journal of agricultural and food chemistry 52 (10), 2807-2815, 2004
6202004
Total antioxidant capacity of spices, dried fruits, nuts, pulses, cereals and sweets consumed in Italy assessed by three different in vitro assays
N Pellegrini, M Serafini, S Salvatore, D Del Rio, M Bianchi, F Brighenti
Molecular nutrition & food research 50 (11), 1030-1038, 2006
5102006
High (1→ 3, 1→ 4)-β-glucan barley fractions in bread making and their effects on human glycemic response
A Cavallero, S Empilli, F Brighenti, AM Stanca
Journal of cereal science 36 (1), 59-66, 2002
4622002
Determination of the glycaemic index of foods: interlaboratory study
TMS Wolever, HH Vorster, I Björck, J Brand-Miller, F Brighenti, JI Mann, ...
European journal of clinical nutrition 57 (3), 475-482, 2003
4382003
Konjac-mannan (glucomannan) improves glycemia and other associated risk factors for coronary heart disease in type 2 diabetes. A randomized controlled metabolic trial.
V Vuksan, DJ Jenkins, P Spadafora, JL Sievenpiper, R Owen, E Vidgen, ...
Diabetes care 22 (6), 913-919, 1999
3791999
Almonds decrease postprandial glycemia, insulinemia, and oxidative damage in healthy individuals
DJA Jenkins, CWC Kendall, AR Josse, S Salvatore, F Brighenti, ...
The Journal of nutrition 136 (12), 2987-2992, 2006
3442006
Beneficial effects of viscous dietary fiber from Konjac-mannan in subjects with the insulin resistance syndrome: results of a controlled metabolic trial.
V Vuksan, JL Sievenpiper, R Owen, JA Swilley, P Spadafora, DJ Jenkins, ...
Diabetes care 23 (1), 9-14, 2000
3442000
Dietary glycemic index and load and the risk of type 2 diabetes: a systematic review and updated meta-analyses of prospective cohort studies
G Livesey, R Taylor, HF Livesey, AE Buyken, DJA Jenkins, LSA Augustin, ...
Nutrients 11 (6), 1280, 2019
3212019
Direct analysis of total antioxidant activity of olive oil and studies on the influence of heating
N Pellegrini, F Visioli, S Buratti, F Brighenti
Journal of Agricultural and Food Chemistry 49 (5), 2532-2538, 2001
3172001
Effect of consumption of a ready-to-eat breakfast cereal containing inulin on the intestinal milieu and blood lipids in healthy male volunteers
F Brighenti, MC Casiraghi, E Canzi, A Ferrari
European journal of clinical nutrition 53 (9), 726-733, 1999
3101999
Effect of rectal infusion of short chain fatty acids in human subjects.
T Wolever, F Brighenti, D Royall, AL Jenkins, DJA Jenkins
American Journal of Gastroenterology (Springer Nature) 84 (9), 1989
3091989
Measuring the glycemic index of foods: interlaboratory study
TMS Wolever, JC Brand-Miller, J Abernethy, A Astrup, F Atkinson, ...
The American journal of clinical nutrition 87 (1), 247S-257S, 2008
2842008
Total antioxidant capacity of the diet is inversely and independently related to plasma concentration of high-sensitivity C-reactive protein in adult Italian subjects
F Brighenti, S Valtuena, N Pellegrini, D Ardigo, D Del Rio, S Salvatore, ...
British Journal of Nutrition 93 (5), 619-625, 2005
2662005
Colonic fermentation of indigestible carbohydrates contributes to the second-meal effect
F Brighenti, L Benini, D Del Rio, C Casiraghi, N Pellegrini, F Scazzina, ...
The American journal of clinical nutrition 83 (4), 817-822, 2006
2452006
Antiglycative and neuroprotective activity of colon‐derived polyphenol catabolites
E Verzelloni, C Pellacani, D Tagliazucchi, S Tagliaferri, L Calani, ...
Molecular Nutrition & Food Research 55 (S1), S35-S43, 2011
2392011
Environmental impact of omnivorous, ovo-lacto-vegetarian, and vegan diet
A Rosi, P Mena, N Pellegrini, S Turroni, E Neviani, I Ferrocino, ...
Scientific reports 7 (1), 6105, 2017
2322017
Gastric emptying of a solid meal is accelerated by the removal of dietary fibre naturally present in food.
L Benini, G Castellani, F Brighenti, KW Heaton, MT Brentegani, ...
Gut 36 (6), 825-830, 1995
2211995
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