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Abdullah Iqbal
Abdullah Iqbal
Professor, Dept. of Food Tech. & Rural Industries, Bangladesh Agricultural University, Mymensingh
Email verificata su bau.edu.bd - Home page
Titolo
Citata da
Citata da
Anno
Production and characterization of chitosan from shrimp waste
MS Hossain, A Iqbal
Journal of the Bangladesh Agricultural University 12 (1), 153-160, 2014
2832014
Quality classification of cooked, sliced turkey hams using NIR hyperspectral imaging system
G ElMasry, A Iqbal, DW Sun, P Allen, P Ward
Journal of Food Engineering 103 (3), 333-344, 2011
1982011
Prediction of moisture, color and pH in cooked, pre-sliced turkey hams by NIR hyperspectral imaging system
A Iqbal, DW Sun, P Allen
Journal of Food Engineering 117 (1), 42-51, 2013
1742013
Effect of shrimp chitosan coating on postharvest quality of banana (Musa sapientum L.) fruits
MS Hossain, A Iqbal
International Food Research Journal 23 (1), 277-283, 2016
772016
Classification of pre-sliced pork and Turkey ham qualities based on image colour and textural features and their relationships with consumer responses
A Iqbal, NA Valous, F Mendoza, DW Sun, P Allen
Meat Science 84 (3), 455-465, 2010
672010
Drying of watermelon rind and development of cakes from rind powder
MM Hoque, A Iqbal
International journal of novel research in life sciences 2 (1), 14-21, 2015
612015
Serum zinc and copper levels in the maternal blood and cord blood of neonates
ASM Iqbal, M Shahidullah, MN Islam, S Akhter, S Banu
The Indian Journal of Pediatrics 68, 523-526, 2001
552001
An overview on principle, techniques and application of hyperspectral imaging with special reference to ham quality evaluation and control
A Iqbal, DW Sun, P Allen
Food Control 46, 242-254, 2014
522014
Quality assessment of beef using Computer Vision Technology
MF Rahman, A Iqbal, MA Hashem, AA Adedeji
Food Science of Animal Resources 40 (6), 896, 2020
412020
Effect of pre-treatments and drying methods on dehydration and rehydration characteristics of carrot
M Al-Amin, MS Hossain, A Iqbal
Universal Journal of Food and Nutrition Science 3 (2), 23-28, 2015
412015
Agricultural soil reclamation and restoration of soil organic matter and nutrients via application of organic, inorganic and bio fertilization (Mini review)
I Hussain, I Ali, S Ullah, A Iqbal, ARA Tawaha, AR Al-Tawaha, ...
IOP Conference Series: Earth and Environmental Science 788 (1), 012165, 2021
402021
Vector control of a five-phase series-connected two-motor drive using synchronous current controllers
M Jones, E Levi, A Iqbal
Electric Power Components and Systems 33 (4), 411-430, 2005
332005
Analysis of space vector pulse width modulation for a five phase voltage source inverter
A Iqbal
IE (I) journal-EL 89 (3), 8-15, 2008
302008
Investigating the nano-films effect on physical, mechanical properties, chemical changes, and microbial load contamination of white button mushrooms during storage
S Rokayya, E Khojah, A Elhakem, N Benajiba, M Chavali, K Vivek, A Iqbal, ...
Coatings 11 (1), 44, 2021
292021
Preservation of carrot, green chilli and brinjal by fermentation and pickling
S Sultana, A Iqbal, MN Islam
Int Food Res J 21 (6), 2405-2412, 2014
232014
Utilization of Jamun seed powder in composite cake formulation.
MA Marufa, PC Das, A Iqbal
212019
Parsimonious classification of binary lacunarity data computed from food surface images using kernel principal component analysis and artificial neural networks
A Iqbal, NA Valous, DW Sun, P Allen
Meat science 87 (2), 107-114, 2011
182011
Vector control of a five-phase induction motor drive
A Iqbal, SN Vukosavi, E Levi
Proc. 38th UPEC, Thessoloniki, Greece, 57-60, 2003
162003
Quality assessment of different commercial and local milk available in the local markets of selected area of Bangladesh
A Karmaker, PC Das, A Iqbal
Journal of advanced veterinary and animal research 7 (1), 26, 2020
142020
Dehydration kinetics of cauliflower and cucumber
A Iqbal, MN Islam
Bangladesh journal of Crop Scienc 16 (1), 113-122, 2005
142005
Il sistema al momento non può eseguire l'operazione. Riprova più tardi.
Articoli 1–20