| Evaluation of acute toxicity, antibacterial activity, and mode of action of the hydroethanolic extract of Piper umbellatum L IF da Silva Jr, RG de Oliveira, IM Soares, T da Costa Alvim, SD Ascêncio, ... Journal of ethnopharmacology 151 (1), 137-143, 2014 | 59 | 2014 |
| Cochlospermum regium (Mart. ex Schrank) Pilg.: Evaluation of chemical profile, gastroprotective activity and mechanism of action of hydroethanolic extract of its xylopodium in … K Arunachalam, AS Damazo, E Pavan, DM Oliveira, ... Journal of ethnopharmacology 233, 101-114, 2019 | 52 | 2019 |
| Physicochemical properties and antioxidant capacity of propolis of stingless bees (Meliponinae) and Apisfrom two regions of Tocantins, Brazil KSS Araújo, JF SANTOS, MO Sato, FDBA Finco, IM Soares, RS Barbosa, ... Acta Amazonica 46 (1), 61-68, 2016 | 45 | 2016 |
| Processamento e estudo da estabilidade de pasta de pequi (Caryocar brasiliense) A Arévalo-Pinedo, VBV Maciel, KM Carvalho, AFS Coelho, ... Food Science and Technology 30, 664-668, 2010 | 29 | 2010 |
| A cultura da batata-doce como fonte de matéria-prima para produção de etanol MA Silveira, TC Alvim, LD Dias, CMG André, IB Tavares, WR Santana, ... Boletim Técnico; Equipe de Apoio Técnico—Laboratório de Sistemas de …, 2007 | 25 | 2007 |
| A cultura da batata-doce como fonte de matéria-prima para o etanol MA Silveira, LE Dias, TC Alvim, IB Tavares, WR Santana, FR Souza Boletim Técnico UFT. Palmas-TO, 2008 | 23 | 2008 |
| Hydroethanolic extract from Echinodorus scaber Rataj leaves inhibits inflammation in ovalbumin-induced allergic asthma SIG Rosa, F Rios-Santos, SO Balogun, DAT de Almeida, AS Damazo, ... Journal of ethnopharmacology 203, 191-199, 2017 | 20 | 2017 |
| Application of a degreasing process and sequential ultrasound-assisted extraction to obtain phenolic compounds and elucidate of the potential antioxidant of Siparuna guianensis … IM Soares, OJ da Costa, AA Aguiar, R dos Santos Barbosa, ... Journal of Medicinal Plants Research 11 (21), 357-366, 2017 | 12 | 2017 |
| Efeito da adição de soro de queijo no processo de obtenção de etanol a partir de batata-doce IPM Castro, TC Alvim, WR Santana, VDP Carvalho, MA Silveira Ciência e Agrotecnologia 35, 980-986, 2011 | 6 | 2011 |
| Preliminary Report on the Effect of Savanna Plants Leucaena leucocephala, Parkia platycephala and Senna alata against Eggs and Immature Stages of … BNS Figueiredo, MO Sato, LTS Moura, SMB Mariano, TC Alvim, ... Pathogens 9 (12), 986, 2020 | 5 | 2020 |
| Secondary metabolites from endophytic fungus from Lippia sidoides Cham. TP de Souza Ferreira, GR dos Santos, IM Soares, SD Ascêncio, ... Journal of Medicinal Plants Research 11 (16), 296-306, 2017 | 5 | 2017 |
| Physicochemical properties and antioxidant capacity of propolis of stingless bees (Meliponinae) and Apis from two regions of Tocantins, Brazil KS da Silva Araujo, JF dos Santos Junior, MO Sato, ... Acta Amazonica 46 (1), 61-68, 2016 | 5 | 2016 |
| Sorvete de doce de leite delactosado VT Andrade, SCC Brandão, TC Alvim XXI Congresso Nacional de Laticínios, 126-130, 2004 | 5 | 2004 |
| Addition effect of cheese whey in the process of obtaining ethanol from sweet potato IPM Castro, TC Alvim, WR Santana, VDP Carvalho, MA Silveira Ciência e Agrotecnologia 35, 980-986, 2011 | 3 | 2011 |
| Hidrólise enzimática da lactose de permeado de soro KN de Almeida, T da Costa Alvim, ARM de Souza, GE Lacerda, ... Revista do Instituto de Laticínios Cândido Tostes 70 (2), 55-63, 2015 | 2 | 2015 |
| Processing and stability study of pequi paste (Caryocar brasiliense) A Arévalo-Pinedo, VBV Maciel, KM Carvalho, AFS Coelho, ... Food Science and Technology 30, 664-668, 2010 | 2 | 2010 |
| Manteiga e a saúde humana SC BRANDÃO, TC ALVIM Food Ingred 3, 20-27, 2002 | 2 | 2002 |
| Obtaining Hexoses from Chitosan through Depolymerization with Nitrous Acid EE de Souza, ALB Montel, RS Barbosa, IM Soares, MD Noseda, ... Current Organic Synthesis 19 (7), 767-771, 2022 | 1 | 2022 |
| Enzymatic hydrolysis of lactose of whey permeate. KN Almeida, TC Alvim, ARM Souza, GE Lacerda, FALS Alvim, JC Alvim | 1 | 2015 |
| α-Glucosidase inhibitory properties of leaves and bark extracts of Curatella americana L. R dos Santos Barbosa, IM Soares, GE Lacerda, FH Matumoto, TR Rech, ... Research, Society and Development 11 (4), e3811427052-e3811427052, 2022 | | 2022 |
