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- Søren Balling EngelsenProfessor of Plant Food Science, University of CopenhagenEmail verificata su food.ku.dk
- Bekzod Khakimov BahromovichAssociate ProfessorEmail verificata su food.ku.dk
- Violetta AruUniversity of CopenhagenEmail verificata su food.ku.dk
- Richard John MongiSenior Lecturer, The University of Dodoma (UDOM)Email verificata su udom.ac.tz
- Bernard ChoveProfessor of Food EngineeringEmail verificata su sua.ac.tz
- Bernadette K. NdabikunzeAssociate professor in Food ScienceEmail verificata su sua.ac.tz
- Da-Wen SunMembers of Academia Europaea, Royal Irish Academy, Polish Academy of Sciences 孙大文:科学院院士Email verificata su ucd.ie
- Christian Bøge LyndgaardEmail verificata su dtu.dk
- Tine RingstedUniversity of CopenhagenEmail verificata su food.ku.dk
- Jacob RamsayPh.D, Head of Secretariat, Aarhus UniversityEmail verificata su chem.au.dk
- Søren Rud KeidingProfessorEmail verificata su ase.au.dk
- Andrea Mario RossiINRIMEmail verificata su inrim.it
- Luisa MandrileIstituto Nazionale di Ricerca MetrologicaEmail verificata su inrim.it
- Sailing HeProfessor, KTH, ZJUEmail verificata su jorcep.org
- Roy GoodacreDepartment of Biochemistry and Systems Biology, ISMIB, University of LiverpoolEmail verificata su liverpool.ac.uk
- chloe WestleyUniversity of ManchesterEmail verificata su manchester.ac.uk
- Sander BruunAssociate Professsor, University of CopenhagenEmail verificata su plen.ku.dk
- Clément PeltreDepartment of Plant and Environmental Sciences, University of CopenhagenEmail verificata su plen.ku.dk
- Georgios BekiarisAgricultural University of AthensEmail verificata su aua.gr
- Lars Stoumann JensenProfessor of Soil Fertility and Waste Resource Recycling, University of CopenhagenEmail verificata su plen.ku.dk
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Klavs M. Sørensen
Principal Scientist, Front End Innovation, FOSS Analytical A/S
Email verificata su foss.dk