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- Yolanda PicoUniversitat de ValenciaEmail verificata su uv.es
- Ana MasiáUniversitat de ValènciaEmail verificata su uv.es
- Damià BarcelóInstitute of environmental assessment and water research (IDAEA-CSIC)Email verificata su cid.csic.es
- Xavier Ortiz AlmirallIQS Ramon LlullEmail verificata su iqs.url.edu
- Chad T. JafvertLyles Family Professor of Civil Engineering, Purdue UniversityEmail verificata su ecn.purdue.edu
- Timothy FilleyProfessor, University of OklahomaEmail verificata su ou.edu
- Betty ParedesDocente Investigador, Universidad Nacional de San AgustinEmail verificata su unsa.edu.pe
- Nadezhda N. ZyaykinaLab Manager, Purdue UniversityEmail verificata su purdue.edu
- Elizabeth J OlsonUnion CollegeEmail verificata su union.edu
- Dr. Lisa WelpPurdue UniversityEmail verificata su purdue.edu
- David M. WarsingerPurdue University, Yale University, Massachusetts Institute of TechnologyEmail verificata su purdue.edu
- Sarmila KatuwalVisiting Scientific Specialist, Chemical/Research EngineerEmail verificata su illinois.edu
- Helena Teixeira GodoyProfessor de Ciência de Alimentos, UNICAMPEmail verificata su fea.unicamp.br
- Mateus PetrarcaPostdoctoral researcher, Faculty of Food Engineering, University of Campinas, Campinas, SP, BrazilEmail verificata su unicamp.br