Wilson Jose Fernandes Lemos Junior
Wilson Jose Fernandes Lemos Junior
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TitoloCitata daAnno
Biocontrol ability and action mechanism of Starmerella bacillaris (synonym Candida zemplinina) isolated from wine musts against gray mold disease agent Botrytis cinerea on …
L Junior, WJ Fernandes, B Bovo, C Nadai, G Crosato, M Carlot, F Favaron, ...
Frontiers in microbiology 7, 1249, 2016
142016
Aptitude of Saccharomyces yeasts to ferment unripe grapes harvested during cluster thinning for reducing alcohol content of wine
B Bovo, C Nadai, C Vendramini, WJFL Junior, M Carlot, A Skelin, ...
International journal of food microbiology 236, 56-64, 2016
72016
Draft genome sequence of the yeast Starmerella bacillaris (syn., Candida zemplinina) FRI751 isolated from fermenting must of dried Raboso grapes. Genome Announc 5: e00224-17
WJF Lemos Junior, L Treu, VDS Duarte, S Campanaro, C Nadai, ...
62017
Whole-genome sequence of Starmerella bacillaris PAS13, a nonconventional enological yeast with antifungal activity
WJFL Junior, L Treu, V da Silva Duarte, M Carlot, C Nadai, S Campanaro, ...
Genome announcements 5 (32), e00788-17, 2017
52017
Draft Genome Sequence of the Yeast Starmerella bacillaris (syn., Candida zemplinina) FRI751 Isolated from Fermenting Must of Dried Raboso Grapes
WJFL Junior, L Treu, V da Silva Duarte, S Campanaro, C Nadai, ...
Genome announcements 5 (17), e00224-17, 2017
22017
Whole-genome sequence of Starmerella bacillaris PAS13, a nonconventional enological yeast with antifungal activity. Genome Announc 5: e00788-17
WJF Lemos Junior, L Treu, V da Silva Duarte, M Carlot, C Nadai, ...
22017
Biocontrol activity of Starmerella bacillaris yeast against blue mold disease on apple fruit and its effect on cider fermentation
C Nadai, WJFL Junior, F Favaron, A Giacomini, V Corich
PloS one 13 (9), e0204350, 2018
12018
Saccharomyces cerevisiae vineyard strains have different nitrogen requirements that affect their fermentation performances
WJF Lemos Junior, A Viel, B Bovo, M Carlot, A Giacomini, V Corich
Letters in applied microbiology 65 (5), 381-387, 2017
12017
The Different Physical and Chemical Composition of Grape Juice and Marc Influence Saccharomyces cerevisiae Strains Distribution During Fermentation
B Bovo, C Nadai, WJF Lemos Junior, M Carlot, A Giacomini, V Corich
Journal of food science 83 (8), 2191-2196, 2018
2018
Whole genome comparison of two Starmerella bacillaris strains with other wine yeasts uncovers genes involved in modulating important winemaking traits
WJF Lemos Junior, V da Silva Duarte, L Treu, S Campanaro, C Nadai, ...
FEMS yeast research 18 (7), foy069, 2018
2018
Bark and grape microbiome of Vitis vinifera: influence of geographic patterns and agronomic management on bacterial diversity
N Vitulo, L Junior, WJ Fernandes, M Calgaro, M Confalone, GE Felis, ...
Frontiers in Microbiology 9, 3203, 2018
2018
Lactobacillus paracasei probiotic properties and survivability under stress-induced by processing and storage of ice cream bar or ice-lolly
AF Guerra, L Junior, WJ Fernandes, GO Santos, C Andrighetto, ...
Ciência Rural 48 (9), 2018
2018
Biocontrol Ability and Action Mechanism of Starmerella bacillaris (Synonym Candida zemplinina) Isolated from Wine Musts against Gray Mold Disease Agent Botrytis cinerea on …
WJ Fernandes Lemos Junior, B Bovo, C Nadai, G Crosato, M Carlot, ...
FRONTIERS IN MICROBIOLOGY 7, 2016
2016
Aflatoxins intake from peanut candy marketed in Rio de Janeiro city, Brazil
WJFL Junior, FM Trombete, LPA Reis, GM Direito, AV Randow, ...
International Food Research Journal 23 (2), 733, 2016
2016
Signatura: BR0802532.
LR Vianna, JC Santos, LJ Arruda, GP Santos, W Fernandes
Il sistema al momento non può eseguire l'operazione. Riprova più tardi.
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