Ivana Zavaroni
Ivana Zavaroni
Email verificata su unipr.it
TitoloCitata daAnno
Risk factors for coronary artery disease in healthy persons with hyperinsulinemia and normal glucose tolerance
I Zavaroni, E Bonora, M Pagliara, E Dall'Aglio, L Luchetti, G Buonanno, ...
New England Journal of Medicine 320 (11), 702-706, 1989
Frequency of the WHO metabolic syndrome in European cohorts, and an alternative definition of an insulin resistance syndrome.
B Balkau, MA Charles, T Drivsholm, K Borch-Johnsen, N Wareham, ...
Diabetes & metabolism 28 (5), 364-376, 2002
Effect of fructose feeding on insulin secretion and insulin action in the rat
I Zavaroni, S Sander, S Scott, GM Reaven
Metabolism 29 (10), 970-973, 1980
Association of insulin resistance, hyperleptinemia, and impaired nitric oxide release with in-stent restenosis in patients undergoing coronary stenting
PM Piatti, C Di Mario, LD Monti, G Fragasso, F Sgura, A Caumo, E Setola, ...
Circulation 108 (17), 2074-2081, 2003
Hyperinsulinemia in a normal population as a predictor of non—insulin-dependent diabetes mellitus, hypertension, and coronary heart disease: The Barilla factory revisited
I Zavaroni, L Bonini, P Gasparini, AL Barilli, A Zuccarelli, E Dall'Aglio, ...
Metabolism 48 (8), 989-994, 1999
Prevalence of hyperinsulinaemia in patients with high blood pressure
I Zavaroni, S Mazza, E Dall'Aglio, P Gasparini, M Passeri, GM Reaven
Journal of internal medicine 231 (3), 235-240, 1992
Mechanism of insulin resistance in fructose-fed rats
TA Tobey, CE Mondon, I Zavaroni, GM Reaven
Metabolism 31 (6), 608-612, 1982
Total antioxidant capacity of the diet is inversely and independently related to plasma concentration of high-sensitivity C-reactive protein in adult Italian subjects
F Brighenti, S Valtuena, N Pellegrini, D Ardigo, D Del Rio, S Salvatore, ...
British Journal of Nutrition 93 (5), 619-625, 2005
Changes in insulin and lipid metabolism in males with asymptomatic hyperuricaemia
I Zavaroni, S Mazza, M Fantuzzi, E Dall'Aglio, E Bonora, R Delsignore, ...
Journal of internal medicine 234 (1), 25-30, 1993
Evidence for an independent relationship between plasma insulin and concentration of high density lipoprotein cholesterol and triglyceride
I Zavaroni, E Dall'Aglio, O Alpi, F Bruschi, E Bonora, A Pezzarossa, ...
Atherosclerosis 55 (3), 259-266, 1985
Decreased hepatic insulin extraction in subjects with mild glucose intolerance
E Bonora, I Zavaroni, C Coscelli, U Butturini
Metabolism 32 (5), 438-446, 1983
Studies of the mechanism of fructose-induced hypertriglyceridemia in the rat
I Zavaroni, YDI Chen, GM Reaven
Metabolism 31 (11), 1077-1083, 1982
Relationship between blood pressure and plasma insulin in non-obese and obese non-diabetic subjects
E Bonora, I Zavaroni, O Alpi, A Pezzarossa, F Bruschi, E Dall'Aglio, ...
Diabetologia 30 (9), 719-723, 1987
Food selection based on total antioxidant capacity can modify antioxidant intake, systemic inflammation, and liver function without altering markers of oxidative stress
S Valtuena, N Pellegrini, L Franzini, MA Bianchi, D Ardigo, D Del Rio, ...
The American journal of clinical nutrition 87 (5), 1290-1297, 2008
Dietary glycemic index and liver steatosis
S Valtuena, N Pellegrini, D Ardigo, D Del Rio, F Numeroso, F Scazzina, ...
The American journal of clinical nutrition 84 (1), 136-142, 2006
Hyperinsulinaemia, obesity, and syndrome X
I Zavaroni, L Bonini, M Fantuzzi, E Dall'Aglio, M Passeri, GM Reaven
Journal of internal medicine 235 (1), 51-56, 1994
Evidence that multiple risk factors for coronary artery disease exist in persons with abnormal glucose tolerance
I Zavaroni, E Dall'aglio, E Bonora, O Alip, M Passeri, GM Reaven
The American journal of medicine 83 (4), 609-612, 1987
Development and validation of a food frequency questionnaire for the assessment of dietary total antioxidant capacity
N Pellegrini, S Salvatore, S Valtuena, G Bedogni, M Porrini, V Pala, ...
The Journal of nutrition 137 (1), 93-98, 2007
Dietary habits in type II diabetes mellitus: how is adherence to dietary recommendations?
AA Rivellese, M Boemi, F Cavalot, L Costagliola, P De Feo, R Miccoli, ...
European journal of clinical nutrition 62 (5), 660, 2008
Effect of age and environmental factors on glucose tolerance and insulin secretion in a worker population
I Zavaroni, E Dall'Aglio, F Bruschi, E Bonora, O Alpi, A Pezzarossa, ...
Journal of the American Geriatrics Society 34 (4), 271-275, 1986
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