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- Putri Ernawati AbidinPhD on Sweetpotato Breeding of Wageningen University, The NetherlandsEmail verificata su cgiar.org
- Xin ZhaoProfessor, Horticultural Sciences Department, University of FloridaEmail verificata su ufl.edu
- Weiqun WangProfessor of Food Nutrition Dietetics & Health, Kansas State UniversityEmail verificata su ksu.edu
- Craig YenchoWilliam Neal Reynolds Distinguished Professor, Horticultural ScienceEmail verificata su ncsu.edu
- Reuben Tendo SSALIInternational Potato Center & National Agricultural Research OrganisationEmail verificata su cgiar.org
- Ibok OduroProfessor of Postharvest Technology. Kwame Nkrumah University of Science and TechnologyEmail verificata su knust.edu.gh
- Prof Francis Kweku AmaglohUniversity for Development StudiesEmail verificata su uds.edu.gh
- Kimberly A. WilliamsProfessor of Horticulture, Kansas State UniversityEmail verificata su ksu.edu
- JASPER IMUNGIProfessor of Food chemistry, University of NairobiEmail verificata su uonbi.ac.ke
- Eric Owusu MensahKwame Nkrumah University Science and TechnologyEmail verificata su knust.edu.gh
- Kwadwo OforiAssociate professor, University of GhanaEmail verificata su wacci.ug.edu.gh
- Richard Atinpoore AtunaUniversity Development StudiesEmail verificata su uds.edu.gh
- Edgar Chambers IVKansas State UnversityEmail verificata su ksu.edu
- Benjamin B KatzUniversity of California, IrvineEmail verificata su uci.edu
- John TomichProfessor of Biochemistry, Kansas State UniversityEmail verificata su ksu.edu
- Deborah ReesReader of Plant Physiology, University of GreenwichEmail verificata su gre.ac.uk
- Xiaoyu SuUniversity Of Chicago MedicineEmail verificata su uchicago.edu
- Kwabena Asare BediakoWest Africa Centre for Crop Improvement, University of GhanaEmail verificata su wacci.ug.edu.gh
- Tawanda Muzhingi, Ph.D.North Carolina State UniversityEmail verificata su ncsu.edu
- Segundo Fuentes Email verificata su cgxchange.org