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Leo Meile
Leo Meile
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Cited by
Year
Acquired antibiotic resistance in lactic acid bacteria from food
M Teuber, L Meile, F Schwarz
Antonie van Leeuwenhoek 76 (1-4), 115-137, 1999
5371999
Identification and quantification of Bifidobacterium species isolated from food with genus-specific 16S rRNA-targeted probes by colony hybridization and PCR.
P Kaufmann, A Pfefferkorn, M Teuber, L Meile
Applied and Environmental Microbiology 63 (4), 1268-1273, 1997
3411997
Bifidobacterium lactis sp. nov., a moderately oxygen tolerant species isolated from fermented milk
L Meile, W Ludwig, U Rueger, C Gut, P Kaufmann, G Dasen, S Wenger, ...
Systematic and Applied Microbiology 20 (1), 57-64, 1997
2631997
Antibiotic susceptibility patterns and resistance genes of starter cultures and probiotic bacteria used in food
S Kastner, V Perreten, H Bleuler, G Hugenschmidt, C Lacroix, L Meile
Systematic and applied microbiology 29 (2), 145-155, 2006
2482006
Characterization of the D-xylulose 5-phosphate/D-fructose 6-phosphate phosphoketolase gene (xfp) from Bifidobacterium lactis
L Meile, LM Rohr, TA Geissmann, M Herensperger, M Teuber
Journal of bacteriology 183 (9), 2929-2936, 2001
1842001
Listeria fleischmannii sp. nov., isolated from cheese
D Bertsch, J Rau, MR Eugster, MC Haug, PA Lawson, C Lacroix, L Meile
International journal of systematic and evolutionary microbiology 63 (Pt 2 …, 2013
1782013
Safety assessment of dairy microorganisms: Propionibacterium and Bifidobacterium
L Meile, G Le Blay, A Thierry
International journal of food microbiology 126 (3), 316-320, 2008
1402008
Classification and identification of propionibacteria based on ribosomal RNA genes and PCR
G Dasen, J Smutny, M Teuber, L Meile
Systematic and applied microbiology 21 (2), 251-259, 1998
1401998
Genomics, evolution, and molecular epidemiology of the Streptococcus bovis/Streptococcus equinus complex (SBSEC)
C Jans, L Meile, C Lacroix, MJA Stevens
Infection, Genetics and Evolution, 2014
1362014
Bt176 corn in poultry nutrition: physiological characteristics and fate of recombinant plant DNA in chickens
K Aeschbacher, R Messikommer, L Meile, C Wenk
Poultry science 84 (3), 385-394, 2005
1322005
Rumen simulation technique study on the interactions of dietary lauric and myristic acid supplementation in suppressing ruminal methanogenesis
CR Soliva, L Meile, A Cieślak, M Kreuzer, A Machmüller
British Journal of Nutrition 92 (04), 689-700, 2004
1312004
Recent developments in cheese cultures with protective and probiotic functionalities
F Grattepanche, S Miescher-Schwenninger, L Meile, C Lacroix
Dairy Science and Technology 88 (4-5), 421-444, 2008
1272008
A mixed culture of Propionibacterium jensenii and Lactobacillus paracasei subsp. paracasei inhibits food spoilage yeasts
SM Schwenninger, L Meile
Systematic and applied microbiology 27 (2), 229-237, 2004
1232004
Effects of mixtures of lauric and myristic acid on rumen methanogens and methanogenesis in vitro
CR Soliva, IK Hindrichsen, L Meile, M Kreuzer, A Machmüller
Letters in applied microbiology 37 (1), 35-39, 2003
1202003
Characterization of low-molecular-weight antiyeast metabolites produced by a food-protective Lactobacillus-Propionibacterium coculture
SM Schwenninger, C Lacroix, S Truttmann, C Jans, C Spörndli, L Bigler, ...
Journal of Food Protection® 71 (12), 2481-2487, 2008
1172008
Identification of staphylococci and dominant lactic acid bacteria in spontaneously fermented Swiss meat products using PCR–RFLP
E Marty, J Buchs, E Eugster-Meier, C Lacroix, L Meile
Food microbiology 29 (2), 157-166, 2012
1112012
Lactic acid bacteria diversity of African raw and fermented camel milk products reveals a highly competitive, potentially health-threatening predominant microflora
C Jans, J Bugnard, PMK Njage, C Lacroix, L Meile
LWT-Food Science and Technology 47 (2), 371-379, 2012
1082012
Phytic acid degrading lactic acid bacteria in tef-injera fermentation
MM Fischer, IM Egli, I Aeberli, RF Hurrell, L Meile
International journal of food microbiology 190, 54-60, 2014
1062014
High-throughput screening assays for antibacterial and antifungal activities of Lactobacillus species
RC Inglin, MJA Stevens, L Meile, C Lacroix, L Meile
Journal of microbiological methods 114, 26-29, 2015
1022015
Sequence and genetic organization of the 19.3-kb erythromycin-and dalfopristin-resistance plasmid pLME300 from Lactobacillus fermentum ROT1
KY Gfeller, M Roth, L Meile, M Teuber
Plasmid 50 (3), 190-201, 2003
992003
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