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Abdurrahman Aktümsek
Abdurrahman Aktümsek
Department of Biology, Selcuk University, Turkey
Email verificata su selcuk.edu.tr
Titolo
Citata da
Citata da
Anno
Antioxidant potentials and anticholinesterase activities of methanolic and aqueous extracts of three endemic Centaurea L. species
A Aktumsek, G Zengin, GO Guler, YS Cakmak, A Duran
Food and chemical toxicology 55, 290-296, 2013
2232013
Antibacterial activity and composition of the essential oils of Eucalyptus camaldulensis Dehn. and Myrtus communis L. growing in Northern Cyprus
M Akin, A Aktumsek, A Nostro
African journal of biotechnology 9 (4), 2010
2122010
Determination of the seasonal changes on total fatty acid composition and ω3/ω6 ratios of carp (Cyprinus carpio L.) muscle lipids in Beysehir Lake (Turkey)
GO Guler, B Kiztanir, A Aktumsek, OB Citil, H Ozparlak
Food Chemistry 108 (2), 689-694, 2008
2012008
In vitro enzyme inhibitory properties, antioxidant activities, and phytochemical profile of Potentilla thuringiaca
DM Grochowski, S Uysal, A Aktumsek, S Granica, G Zengin, R Ceylan, ...
Phytochemistry letters 20, 365-372, 2017
1972017
Composition, antioxidant, antimicrobial and enzyme inhibition activities of two Origanum vulgare subspecies (subsp. vulgare and subsp. hirtum) essential oils
C Sarikurkcu, G Zengin, M Oskay, S Uysal, R Ceylan, A Aktumsek
Industrial Crops and Products 70, 178-184, 2015
1782015
Antioxidant Properties of Methanolic Extract and Fatty Acid Composition of Centaurea urvillei DC. subsp. hayekiana Wagenitz.
G Zengin, A Aktumsek, GO Guler, YS Cakmak, E Yildiztugay
Records of Natural Products 5 (2), 2011
1762011
A comprehensive study on phytochemical characterization of Haplophyllum myrtifolium Boiss. endemic to Turkey and its inhibitory potential against key enzymes involved in …
G Zengin, C Sarikurkcu, A Aktumsek, R Ceylan, O Ceylan
Industrial Crops and Products 53, 244-251, 2014
1572014
Cytotoxic and enzyme inhibitory potential of two Potentilla species (P. speciosa L. and P. reptans Willd.) and their chemical composition
S Uysal, G Zengin, M Locatelli, MB Bahadori, A Mocan, G Bellagamba, ...
Frontiers in pharmacology 8, 290, 2017
1542017
Phenolic constituent, antioxidative and tyrosinase inhibitory activity of Ornithogalum narbonense L. from Turkey: A phytochemical study
G Zengin, S Uysal, R Ceylan, A Aktumsek
Industrial Crops and Products 70, 1-6, 2015
1152015
Two Ganoderma species: profiling of phenolic compounds by HPLC–DAD, antioxidant, antimicrobial and inhibitory activities on key enzymes linked to diabetes mellitus, Alzheimer's …
G Zengin, C Sarikurkcu, E Gunes, A Uysal, R Ceylan, S Uysal, H Gungor, ...
Food & Function 6 (8), 2794-2802, 2015
1132015
Some organochlorine pesticide residues in fish species in Konya, Turkey
L Kalyoncu, I Agca, A Aktumsek
Chemosphere 74 (7), 885-889, 2009
1132009
Investigation Of Antioxidant Potentials Of Solvent Extracts From Different Anatomical Parts Of Asphodeline Anatolica E. Tuzlaci: An Endemic Plant To Turkey
G Zengin, A Aktumsek
African Journal of Traditional, Complementary and Alternative Medicines 11 …, 2014
1102014
Survey of phytochemical composition and biological effects of three extracts from a wild plant (Cotoneaster nummularia Fisch. et Mey.): a potential source for functional food …
G Zengin, A Uysal, E Gunes, A Aktumsek
PloS one 9 (11), e113527, 2014
1072014
Sideritis galatica Bornm.: a source of multifunctional agents for the management of oxidative damage, Alzheimer's's and diabetes mellitus
G Zengin, C Sarikurkcu, A Aktumsek, R Ceylan
journal of functional foods 11, 538-547, 2014
1022014
Seasonal variations on total fatty acid composition of fillets of zander (Sander lucioperca) in Beysehir Lake (Turkey)
GO Guler, A Aktumsek, OB Citil, A Arslan, E Torlak
Food Chemistry 103 (4), 1241-1246, 2007
1002007
Anti-diabetic and anti-hyperlipidemic properties of Capparis spinosa L.: in vivo and in vitro evaluation of its nutraceutical potential
A Mollica, G Zengin, M Locatelli, A Stefanucci, A Mocan, G Macedonio, ...
Journal of functional foods 35, 32-42, 2017
972017
Screening of in vitro antioxidant and enzyme inhibitory activities of different extracts from two uninvestigated wild plants: Centranthus longiflorus subsp. longiflorus and …
G Zengin, S Nithiyanantham, M Locatelli, R Ceylan, S Uysal, A Aktumsek, ...
European Journal of Integrative Medicine 8 (3), 286-292, 2016
952016
In vitro antioxidant capacities and fatty acid compositions of three Centaurea species collected from Central Anatolia region of Turkey
G Zengin, YS Cakmak, GO Guler, A Aktumsek
Food and Chemical Toxicology 48 (10), 2638-2641, 2010
902010
Assessment of the antioxidant potential and fatty acid composition of four Centaurea L. taxa from Turkey
A Aktumsek, G Zengin, GO Guler, YS Cakmak, A Duran
Food chemistry 141 (1), 91-97, 2013
892013
Organochlorine pesticide residues in wheat from Konya region, Turkey
GO Guler, YS Cakmak, Z Dagli, A Aktumsek, H Ozparlak
Food and Chemical Toxicology 48 (5), 1218-1221, 2010
892010
Il sistema al momento non può eseguire l'operazione. Riprova più tardi.
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