Fatty Acid Research Institute and Sanford School of Medicine USD
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Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease
PM Kris-Etherton, WS Harris, LJ Appel
circulation 106 (21), 2747-2757, 2002
Diet and lifestyle recommendations revision 2006: a scientific statement from the American Heart Association Nutrition Committee
AH Lichtenstein, LJ Appel, M Brands, M Carnethon, S Daniels, HA Franch, ...
Circulation 114 (1), 82-96, 2006
n-3 fatty acids and serum lipoproteins: human studies
WS Harris
The American journal of clinical nutrition 65 (5), 1645S-1654S, 1997
Fish oils and plasma lipid and lipoprotein metabolism in humans: a critical review.
WS Harris
Journal of Lipid Research 30 (6), 785-807, 1989
n− 3 Fatty acids from fish or fish-oil supplements, but not α-linolenic acid, benefit cardiovascular disease outcomes in primary-and secondary-prevention studies: a systematic …
C Wang, WS Harris, M Chung, AH Lichtenstein, EM Balk, B Kupelnick, ...
The American journal of clinical nutrition 84 (1), 5-17, 2006
The Omega-3 Index: a new risk factor for death from coronary heart disease?
WS Harris, C Von Schacky
Preventive medicine 39 (1), 212-220, 2004
Reduction of plasma lipids, lipoproteins, and apoproteins by dietary fish oils in patients with hypertriglyceridemia
BE Phillipson, DW Rothrock, WE Connor, WS Harris, DR Illingworth
New England Journal of Medicine 312 (19), 1210-1216, 1985
Omega-3 fatty acids and cardiovascular disease: new recommendations from the American Heart Association
PM Kris-Etherton, WS Harris, LJ Appel
Arteriosclerosis, thrombosis, and vascular biology 23 (2), 151-152, 2003
Omega-6 fatty acids and risk for cardiovascular disease: a science advisory from the American Heart Association Nutrition Subcommittee of the Council on Nutrition, Physical …
WS Harris, D Mozaffarian, E Rimm, P Kris-Etherton, LL Rudel, LJ Appel, ...
Circulation 119 (6), 902-907, 2009
Polyunsaturated fatty acids, hyperlipidemia, and thrombosis.
SH Goodnight Jr, WS Harris, WE Connor, DR Illingworth
Arteriosclerosis: An Official Journal of the American Heart Association, Inc …, 1982
A randomized, controlled trial of the effects of remote, intercessory prayer on outcomes in patients admitted to the coronary care unit
WS Harris, M Gowda, JW Kolb, CP Strychacz, JL Vacek, PG Jones, ...
Archives of Internal medicine 159 (19), 2273-2278, 1999
n− 3 fatty acid dietary recommendations and food sources to achieve essentiality and cardiovascular benefits
SK Gebauer, TL Psota, WS Harris, PM Kris-Etherton
The American journal of clinical nutrition 83 (6), 1526S-1535S, 2006
Soy protein, isoflavones, and cardiovascular health: an American Heart Association Science Advisory for professionals from the Nutrition Committee
FM Sacks, A Lichtenstein, L Van Horn, W Harris, P Kris-Etherton, ...
Circulation 113 (7), 1034-1044, 2006
Omega-3 fatty acids and coronary heart disease risk: clinical and mechanistic perspectives
WS Harris, M Miller, AP Tighe, MH Davidson, EJ Schaefer
Atherosclerosis 197 (1), 12-24, 2008
Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease
PM Kris-Etherton, WS Harris, LJ Appel
Arteriosclerosis, thrombosis, and vascular biology 23 (2), e20-e30, 2003
Optimal low-density lipoprotein is 50 to 70 mg/dl: lower is better and physiologically normal
JH O'Keefe, L Cordain, WH Harris, RM Moe, R Vogel
Journal of the American College of Cardiology 43 (11), 2142-2146, 2004
Mean platelet volume as an indicator of platelet activation: methodological issues
Y Park, N Schoene, W Harris
Platelets 13 (5-6), 301-306, 2002
The comparative reductions of the plasma lipids and lipoproteins by dietary polyunsaturated fats: salmon oil versus vegetable oils
WS Harris, WE Connor, MP McMurry
Metabolism 32 (2), 179-184, 1983
Safety and efficacy of Omacor in severe hypertriglyceridemia
WS Harris, HN Ginsberg, N Arunakul, NS Shachter, SL Windsor, M Adams, ...
European Journal of Cardiovascular Prevention & Rehabilitation 4 (5-6), 385-391, 1997
Omega-3 fatty acid supplementation accelerates chylomicron triglyceride clearance
Y Park, WS Harris
Journal of lipid research 44 (3), 455-463, 2003
Il sistema al momento non può eseguire l'operazione. Riprova più tardi.
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