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Andrea Copetta
Andrea Copetta
Crea-Research Centre for Vegetable and Ornamental Crops
Email verificata su crea.gov.it
Titolo
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Anno
Effects of three AM fungi on growth, distribution of glandular hairs, and essential oil production in Ocimum basilicum L. var. Genovese
A Copetta, G Lingua, G Berta
Mycorrhiza 16, 485-494, 2006
5032006
Impact of two fluorescent pseudomonads and an arbuscular mycorrhizal fungus on tomato plant growth, root architecture and P acquisition
E Gamalero, A Trotta, N Massa, A Copetta, MG Martinotti, G Berta
Mycorrhiza 14, 185-192, 2004
3202004
Arbuscular mycorrhizal fungi and plant growth-promoting pseudomonads improve yield, quality and nutritional value of tomato: a field study
E Bona, S Cantamessa, N Massa, P Manassero, F Marsano, A Copetta, ...
Mycorrhiza 27, 1-11, 2017
3012017
AM fungi and PGP pseudomonads increase flowering, fruit production, and vitamin content in strawberry grown at low nitrogen and phosphorus levels
E Bona, G Lingua, P Manassero, S Cantamessa, F Marsano, ...
Mycorrhiza 25, 181-193, 2015
1892015
Arbuscular Mycorrhizal Fungi and Plant Growth-Promoting Pseudomonads Increases Anthocyanin Concentration in Strawberry Fruits (Fragaria x ananassa var …
G Lingua, E Bona, P Manassero, F Marsano, V Todeschini, ...
International journal of molecular sciences 14 (8), 16207-16225, 2013
1722013
Fruit production and quality of tomato plants (Solanum lycopersicum L.) are affected by green compost and arbuscular mycorrhizal fungi
A Copetta, L Bardi, E Bertolone, G Berta
Plant biosystems 145 (1), 106-115, 2011
1312011
Maize development and grain quality are differentially affected by mycorrhizal fungi and a growth-promoting pseudomonad in the field
G Berta, A Copetta, E Gamalero, E Bona, P Cesaro, A Scarafoni, ...
Mycorrhiza 24, 161-170, 2014
1192014
Preferential Colonization of Solanum tuberosum L. Roots by the Fungus Glomus intraradices in Arable Soil of a Potato Farming Area
P Cesaro, D Van Tuinen, A Copetta, O Chatagnier, G Berta, S Gianinazzi, ...
Applied and Environmental Microbiology 74 (18), 5776-5783, 2008
982008
Combined bacterial and mycorrhizal inocula improve tomato quality at reduced fertilization
E Bona, V Todeschini, S Cantamessa, P Cesaro, A Copetta, G Lingua, ...
Scientia Horticulturae 234, 160-165, 2018
662018
Arbuscular mycorrhizal symbiosis affects the grain proteome of Zea mays: a field study
E Bona, A Scarafoni, F Marsano, L Boatti, A Copetta, N Massa, ...
Scientific Reports 6 (1), 26439, 2016
462016
Influence of arbuscular mycorrhizal fungi on growth and essential oil composition in Ocimum basilicumvar. Genovese
C Andrea, G Lingua, L Bardi, G Masoero, G Berta
Caryologia 60 (1-2), 106-110, 2007
452007
Bioactive compounds and aroma profile of some Lamiaceae edible flowers
I Marchioni, B Najar, B Ruffoni, A Copetta, L Pistelli, L Pistelli
Plants 9 (6), 691, 2020
442020
Selected autochthonous rhizobia, applied in combination with AM fungi, improve seed quality of common bean cultivated in reduced fertilization condition
N Massa, P Cesaro, V Todeschini, J Capraro, A Scarafoni, S Cantamessa, ...
Applied Soil Ecology 148, 103507, 2020
372020
Volatilomic Analysis of Four Edible Flowers from Agastache Genus
B Najar, I Marchioni, B Ruffoni, A Copetta, L Pistelli, L Pistelli
Molecules 24 (24), 4480, 2019
332019
Trace elements in edible flowers from Italy: Further insights into health benefits and risks to consumers
G Drava, V Iobbi, R Govaerts, V Minganti, A Copetta, B Ruffoni, A Bisio
Molecules 25 (12), 2891, 2020
262020
Development and application of an innovative expert decision support system to manage sediments and to assess environmental risk in freshwater ecosystems
A Dagnino, T Bo, A Copetta, S Fenoglio, C Oliveri, M Bencivenga, A Felli, ...
Environment international 60, 171-182, 2013
222013
Interactions between a fluorescent pseudomonad, an arbuscular mycorrhizal fungus and a hypovirulent isolate of Rhizoctonia solani affect plant growth and root …
E Gamalero, B Pivato, E Bona, A Copetta, L Avidano, G Lingua, G Berta
Plant Biosystems 144 (3), 582-591, 2010
222010
Effect of arbuscular mycorrhizal and bacterial inocula on nitrate concentration in mesocosms simulating a wastewater treatment system relying on phytodepuration
G Lingua, A Copetta, D Musso, S Aimo, A Ranzenigo, A Buico, V Gianotti, ...
Environmental Science and Pollution Research 22, 18616-18625, 2015
162015
Inoculation with arbuscular mycorrhizal fungi improves melon (Cucumis melo) fruit quality under field conditions and plant performance in both field and greenhouse
A Copetta, V Todeschini, N Massa, E Bona, G Berta, G Lingua
Plant Biosystems-an International Journal Dealing with All Aspects of Plant …, 2021
142021
Phytonutritional content and aroma profile changes during postharvest storage of edible flowers
I Marchioni, L Pistelli, B Ferri, A Copetta, B Ruffoni, L Pistelli, B Najar
Frontiers in plant science 11, 590968, 2020
142020
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Articoli 1–20