Matteo Pardo
Matteo Pardo
Office for European and International Relations, National Research Council (CNR), Italy
Email verificata su cnr.it
TitoloCitata daAnno
Classification of electronic nose data with support vector machines
M Pardo, G Sberveglieri
Sensors and Actuators B: Chemical 107 (2), 730-737, 2005
1792005
Early detection of microbial contamination in processed tomatoes by electronic nose
I Concina, M Falasconi, E Gobbi, F Bianchi, M Musci, M Mattarozzi, ...
Food Control 20 (10), 873-880, 2009
1642009
Data preprocessing enhances the classification of different brands of Espresso coffee with an electronic nose
M Pardo, G Niederjaufner, G Benussi, E Comini, G Faglia, G Sberveglieri, ...
Sensors and Actuators B: Chemical 69 (3), 397-403, 2000
1032000
The novel EOS835 electronic nose and data analysis for evaluating coffee ripening
M Falasconi, M Pardo, G Sberveglieri, I Riccò, A Bresciani
Sensors and Actuators B: Chemical 110 (1), 73-80, 2005
1012005
Detection of toxigenic strains of Fusarium verticillioides in corn by electronic olfactory system
M Falasconi, E Gobbi, M Pardo, M Della Torre, A Bresciani, G Sberveglieri
Sensors and Actuators B: Chemical 108 (1-2), 250-257, 2005
962005
Coffee analysis with an electronic nose
M Pardo, G Sberveglieri
IEEE Transactions on Instrumentation and Measurement 51 (6), 1334-1339, 2002
862002
Learning from data: A tutorial with emphasis on modern pattern recognition methods
M Pardo, G Sberveglieri
IEEE Sensors Journal 2 (3), 203-217, 2002
862002
Data analysis for a hybrid sensor array
M Pardo, LG Kwong, G Sberveglieri, K Brubaker, JF Schneider, ...
Sensors and Actuators B: Chemical 106 (1), 136-143, 2005
592005
Semi-supervised learning techniques in artificial olfaction: A novel approach to classification problems and drift counteraction
S De Vito, G Fattoruso, M Pardo, F Tortorella, G Di Francia
IEEE Sensors Journal 12 (11), 3215-3224, 2012
582012
Remarks on the use of multilayer perceptrons for the analysis of chemical sensor array data
M Pardo, G Sberveglieri
IEEE Sensors Journal 4 (3), 355-363, 2004
552004
Metal oxide nanowire and thin-film-based gas sensors for chemical warfare simulants detection
A Ponzoni, C Baratto, S Bianchi, E Comini, M Ferroni, M Pardo, M Vezzoli, ...
IEEE Sensors Journal 8 (6), 735-742, 2008
542008
Comparing the performance of different features in sensor arrays
M Pardo, G Sberveglieri
Sensors and Actuators B: Chemical 123 (1), 437-443, 2007
522007
Electronic olfactory systems based on metal oxide semiconductor sensor arrays
M Pardo, G Sberveglieri
MRS bulletin 29 (10), 703-708, 2004
502004
Semiconducting tin oxide nanowires and thin films for chemical warfare agents detection
G Sberveglieri, C Baratto, E Comini, G Faglia, M Ferroni, M Pardo, ...
Thin Solid Films 517 (22), 6156-6160, 2009
482009
Monitoring plants health in greenhouse for space missions
C Baratto, G Faglia, M Pardo, M Vezzoli, L Boarino, M Maffei, S Bossi, ...
Sensors and Actuators B: Chemical 108 (1-2), 278-284, 2005
462005
A time delay neural network for estimation of gas concentrations in a mixture
M Pardo, G Faglia, G Sberveglieri, M Corte, F Masulli, M Riani
Sensors and Actuators B: Chemical 65 (1-3), 267-269, 2000
462000
Random forests and nearest shrunken centroids for the classification of sensor array data
M Pardo, G Sberveglieri
Sensors and Actuators B: Chemical 131 (1), 93-99, 2008
422008
Study of white truffle aging with SPME-GC-MS and the Pico2-electronic nose
M Falasconi, M Pardo, G Sberveglieri, F Battistutta, M Piloni, R Zironi
Sensors and Actuators B: Chemical 106 (1), 88-94, 2005
392005
Differentiation of the volatile profile of microbiologically contaminated canned tomatoes by dynamic headspace extraction followed by gas chromatography–mass spectrometry analysis
F Bianchi, M Careri, A Mangia, M Mattarozzi, M Musci, I Concina, ...
Talanta 77 (3), 962-970, 2009
382009
A stability based validity method for fuzzy clustering
M Falasconi, A Gutierrez, M Pardo, G Sberveglieri, S Marco
Pattern Recognition 43 (4), 1292-1305, 2010
312010
Il sistema al momento non può eseguire l'operazione. Riprova più tardi.
Articoli 1–20