| Strategic human resources management research in hospitality and tourism: A review of current literature and suggestions for the future JM Madera, M Dawson, P Guchait, AM Belarmino International journal of contemporary hospitality management 29 (1), 48-67, 2017 | 234 | 2017 |
| Comparing guests’ key attributes of peer-to-peer accommodations and hotels: mixed-methods approach A Belarmino, E Whalen, Y Koh, JT Bowen Current Issues in Tourism 22 (1), 1-7, 2019 | 151 | 2019 |
| A critical review of research regarding peer-to-peer accommodations A Belarmino, Y Koh International Journal of Hospitality Management 84, 102315, 2020 | 115 | 2020 |
| Exploring the motivations to use online meal delivery platforms: Before and during quarantine A Belarmino, C Raab, J Tang, W Han International Journal of Hospitality Management 96, 102983, 2021 | 70 | 2021 |
| How E-WOM motivations vary by hotel review website AM Belarmino, Y Koh International Journal of Contemporary Hospitality Management 30 (8), 2730-2751, 2018 | 53 | 2018 |
| A meta-analysis of hotel revenue management F Binesh, A Belarmino, C Raab Journal of revenue and pricing management, 1-13, 2021 | 23 | 2021 |
| Good fences make good revenue: An examination of revenue management practices at peer-to-peer accommodations Y Koh, A Belarmino, MG Kim Tourism Economics 26 (7), 1108-1128, 2020 | 15 | 2020 |
| Are online meal delivery platforms part of the sharing economy? W Han, C Raab, A Belarmino, J Tang Journal of Foodservice Business Research 25 (3), 253-276, 2022 | 13 | 2022 |
| Share and share alike? Examining the maturation of the sharing economy through a craft beer exchange EA Whalen, A Belarmino, S Taylor Jr Journal of Hospitality and Tourism Insights 2 (4), 309-325, 2019 | 13 | 2019 |
| Online reviews and travel magazine awards: Their influence on willingness-to-pay A Belarmino, T Demirciftci, L Zhang Journal of Revenue and Pricing Management 20, 436-445, 2021 | 12 | 2021 |
| Always local?: Examining the relationship between peer-to-peer accommodations and restaurants A Belarmino, O Ozdemir, T Dogru Journal of Hospitality and Tourism Management 48, 289-300, 2021 | 8 | 2021 |
| Understanding the gap between university revenue management courses and the job market T Demirciftci, A Belarmino, CC Chen, G Cetin Journal of Hospitality & Tourism Education 34 (2), 78-89, 2022 | 7 | 2022 |
| “Best Employers”: The Impacts of Employee Reviews and Employer Awards on Job Seekers’ Application Intentions Y Zhang, C Shum, A Belarmino Cornell Hospitality Quarterly 64 (3), 298-306, 2023 | 6 | 2023 |
| When the party’s over: what influences event peer-to-peer accommodation owners to re-enter the market? A Belarmino, Y Koh Current Issues in Tourism 25 (21), 3518-3533, 2022 | 6 | 2022 |
| A cross-cultural study of competitive intelligence in revenue management T Demirciftci, A Belarmino Journal of Revenue and Pricing Management 21 (6), 691-699, 2022 | 5 | 2022 |
| How restaurants' adherence to COVID-19 regulations impact consumers’ willingness-to-pay A Belarmino, T Repetti Journal of Foodservice Business Research, 1-23, 2022 | 5 | 2022 |
| The sharing economy in tourism cities A Belarmino Routledge handbook of tourism cities, 65-75, 2020 | 5 | 2020 |
| The impact of resort fees on perceived fairness and destination brand image: an exploratory study A Belarmino, C Raab, T Demirciftci Journal of Revenue and Pricing Management 19, 129-137, 2020 | 5 | 2020 |
| Risk mitigation through source credibility in online travel communities EA Whalen, A Belarmino Anatolia 34 (3), 414-425, 2023 | 4 | 2023 |
| Blurred lines: Comparing room rates, star-ratings, and user-generated contents for full-service and select-service hotels A Belarmino, Y Koh, HH Shin Service Business 16 (3), 721-742, 2022 | 4 | 2022 |
Yoon KohAssociate Professor of Global Hospitality Leadership, University of HoustonEmail verificata su uh.edu
