| From lignin to nylon: Cascaded chemical and biochemical conversion using metabolically engineered Pseudomonas putida M Kohlstedt, S Starck, N Barton, J Stolzenberger, M Selzer, K Mehlmann, ... Metabolic engineering 47 (May 2018), 279-293, 2018 | 189 | 2018 |
| Direct production of lactic acid based on simultaneous saccharification and fermentation of mixed restaurant food waste D Pleissner, F Demichelis, S Mariano, S Fiore, IM Navarro Gutiérrez, ... Journal of Cleaner Production 143 (February 2017), 615–623, 2016 | 139 | 2016 |
| Fermentative lactic acid production from coffee pulp hydrolysate using Bacillus coagulans at laboratory and pilot scales D Pleissner, AK Neu, K Mehlmann, R Schneider, GI Puerta-Quintero, ... Bioresource Technology 218 (October 2016), 167-173, 2016 | 120 | 2016 |
| Techno-economic analysis of a food waste valorization process via microalgae cultivation and co-production of plasticizer, lactic acid and animal feed from algal biomass and … TH Kwan, D Pleissner, KY Lau, J Venus, A Pommeret, CSK Lin Bioresource Technology 198 (December 2015), 292-299, 2015 | 108 | 2015 |
| Valorization of organic residues for the production of added value chemicals: a contribution to the bio-based economy D Pleissner, Q Qi, C Gao, CP Rivero, C Webb, CSK Lin, J Venus Biochemical Engineering Journal 116 (December 2016), 3-16, 2016 | 102 | 2016 |
| Fermentative utilization of coffee mucilage using Bacillus coagulans and investigation of down-stream processing of fermentation broth for optically pure l (+)-lactic acid … AK Neu, D Pleissner, K Mehlmann, R Schneider, GI Puerta-Quintero, ... Bioresource Technology 211 (July 2016), 398-405, 2016 | 94 | 2016 |
| A review on the current developments in continuous lactic acid fermentations and case studies utilising inexpensive raw materials JP López-Gómez, M Alexandri, R Schneider, J Venus Process Biochemistry 79, 1-10, 2018 | 92 | 2018 |
| Investigation of food waste valorization through sequential lactic acid fermentative production and anaerobic digestion of fermentation residues F Demichelis, D Pleissner, S Fiore, S Mariano, IMN Gutiérrez, ... Bioresource Technology 241 (October 2017), 508-516, 2017 | 82 | 2017 |
| Technical and economic assessment of food waste valorization through a biorefinery chain F Demichelis, S Fiore, D Pleissner, J Venus Renewable and Sustainable Energy Reviews 94, 38-48, 2018 | 65 | 2018 |
| Restructuring the conventional sugar beet industry into a novel biorefinery: Fractionation and bioconversion of sugar beet pulp into succinic acid and value-added co-products M Alexandri, R Schneider, H Papapostolou, D Ladakis, AA Koutinas, ... ACS Sustainable Chemistry & Engineering 7 (7), 6569-6579, 2019 | 59 | 2019 |
| Fatty acid feedstock preparation and lactic acid production as integrated processes in mixed restaurant food and bakery wastes treatment D Pleissner, KY Lau, R Schneider, J Venus, CSK Lin Food Research International 73 (July 2015), 52-61, 2015 | 58 | 2015 |
| Assessing the organic fraction of municipal solid wastes for the production of lactic acid JP López-Gómez, M Latorre-Sánchez, P Unger, R Schneider, CC Lozano, ... Biochemical Engineering Journal 150, 107251, 2019 | 52 | 2019 |
| Organic fraction of municipal solid waste for the production of L-lactic acid with high optical purity JP López Gómez, M Alexandri, R Schneider, M Latorre-Sánchez, ... Journal of Cleaner Production 247, 119165, 2019 | 49 | 2019 |
| Polymer grade l-lactic acid production from sugarcane bagasse hemicellulosic hydrolysate using Bacillus coagulans R Alves de Oliveira, R Schneider, CE Vaz Rossell, R Maciel Filho, ... Bioresource Technology Reports 6, 26-31, 2019 | 46 | 2019 |
| Recent Advances on D-Lactic Acid Production from Renewable Resources: Case Studies on Agro-industrial Waste Streams M Alexandri, R Schneider, K Mehlmann, J Venus Food Technology and Biotechnology 57 (3), 293-304, 2019 | 45 | 2019 |
| Recent Advances on D-Lactic Acid Production from Renewable Resources: Case Studies on Agro-industrial Waste Streams M Alexandri, R Schneider, K Mehlmann, J Venus Food Technology and Biotechnology 57 (3), 293-304, 2019 | 45 | 2019 |
| Utilization of protein-rich residues in biotechnological processes D Pleissner, J Venus Applied Microbiology and Biotechnology 100 (March 2016), 2133-2140, 2016 | 45 | 2016 |
| Current Advances in Separation and Purification of Second-Generation Lactic Acid R Alves de Oliveira, M Alexandri, A Komesu, J Venus, CE Vaz Rossell, ... Separation & Purification Reviews 49, 159–175, 2019 | 43 | 2019 |
| Biosurfactant production by Aureobasidium pullulans in stirred tank bioreactor: new approach to understand the influence of important variables in the process LP Brumano, FAF Antunes, G Souto S., JC dos Santos, J Venus, ... Bioresource Technology 243 (November 2017), 264-272, 2017 | 41 | 2017 |
| Assessing the economic profitability of fodder legume production for Green Biorefineries–A cost-benefit analysis to evaluate farmers profitability F Papendiek, VE Tartiu, P Morone, J Venus, A Hönig Journal of Cleaner Production 112 (January 2016), 3643-3656, 2016 | 38 | 2016 |
Daniel PleissnerAdjunct Professor, Leuphana University Lüneburg and Head of Science at ILU e.V.Email verificata su leuphana.de
