| Atmospheric cold plasma process for vegetable leaf decontamination: A feasibility study on radicchio (red chicory, Cichorium intybus L.) F Pasquali, AC Stratakos, A Koidis, A Berardinelli, C Cevoli, L Ragni, ... Food control 60, 552-559, 2016 | 149 | 2016 |
| Listeria monocytogenes occurrence and characterization in meat‐producing plants A Peccio, T Autio, H Korkeala, R Rosmini, M Trevisani Letters in Applied Microbiology 37 (3), 234-238, 2003 | 123 | 2003 |
| High Diversity of Extended-Spectrum β-Lactamases in Escherichia coli Isolates from Italian Broiler Flocks V Bortolaia, L Guardabassi, M Trevisani, M Bisgaard, L Venturi, ... Antimicrobial Agents and Chemotherapy 54 (4), 1623-1626, 2010 | 107 | 2010 |
| Zoonotic transmission of hepatitis E virus in industrialized countries FM Ruggeri, I Di Bartolo, E Ponterio, G Angeloni, M Trevisani, F Ostanello New microbiologica 36, 331-344, 2013 | 90 | 2013 |
| Sanitisation of fresh-cut celery and radicchio by gas plasma treatments in water medium A Berardinelli, F Pasquali, C Cevoli, M Trevisani, L Ragni, R Mancusi, ... Postharvest Biology and Technology 111, 297-304, 2016 | 59 | 2016 |
| Effects of sanitizing treatments with atmospheric cold plasma, SDS and lactic acid on verotoxin-producing Escherichia coli and Listeria monocytogenes in red chicory (radicchio) M Trevisani, A Berardinelli, C Cevoli, M Cecchini, L Ragni, F Pasquali Food Control 78, 138-143, 2017 | 49 | 2017 |
| Detection of Shiga toxin (Stx)-producing Escherichia coli (STEC) in bovine dairy herds in Northern Italy M Trevisani, R Mancusi, G Delle Donne, C Bacci, L Bassi, S Bonardi International journal of food microbiology 184, 45-49, 2014 | 33 | 2014 |
| Fecal carriage of Escherichia coli O157: H7 and carcass contamination in cattle at slaughter in northern Italy S Alonso, A Mora, M Blanco, JE Blanco, G Dahbi, MT Ferreiro, C López, ... International Microbiology 10 (2), 109, 2007 | 28 | 2007 |
| Electrochemical sensor for indirect detection of bacterial population M Berrettoni, D Tonelli, P Conti, R Marassi, M Trevisani Sensors and Actuators B: Chemical 102 (2), 331-335, 2004 | 28 | 2004 |
| Enumeration of verocytotoxigenic Escherichia coli (VTEC) O157 and O26 in milk by quantitative PCR R Mancusi, M Trevisani International journal of food microbiology 184, 121-127, 2014 | 23 | 2014 |
| Effects of beeswax coating on the oxidative stability of long-ripened Italian salami M Trevisani, M Cecchini, D Siconolfi, R Mancusi, R Rosmini Journal of Food Quality 2017, 2017 | 21 | 2017 |
| Thermal inactivation kinetics of Shiga toxin-producing Escherichia coli in buffalo Mozzarella curd M Trevisani, R Mancusi, A Valero Journal of Dairy Science 97 (2), 642-650, 2014 | 17 | 2014 |
| Analysis of industry-generated data. Part 1: a baseline for the development of a tool to assist the milk industry in designing sampling plans for controlling aflatoxin M1 in milk M Trevisani, Z Farkas, A Serraino, AV Zambrini, V Pizzamiglio, ... Food Additives & Contaminants: Part A 31 (7), 1246-1256, 2014 | 14 | 2014 |
| Quantitative Detection of Shiga Toxin-Producing and Enteropathogenic Escherichia coli Serotypes O157 and O26 in Bulk Raw Milk M Trevisani, R Mancusi, R Riu, A Serraino Food analytical methods 6, 1750-1758, 2013 | 14 | 2013 |
| Detection and Characterization of Histamine-Producing Strains of Photobacterium damselae subsp. damselae Isolated from Mullets M Trevisani, R Mancusi, M Cecchini, C Costanza, M Prearo Veterinary sciences 4 (2), 31, 2017 | 11 | 2017 |
| Suitability of a Salmonella control programme based on serology in slaughter heavy pigs M Gradassi, A Caminiti, G Galletti, A Santi, G Paternoster, M Tamba, ... Research in Veterinary Science 101, 154-160, 2015 | 11 | 2015 |
| Hepatitis E Virus: An Emerging Zoonotic and Foodborne Pathogen FM Ruggeri, I Di Bartolo, F Ostanello, M Trevisani Springer, 2013 | 9 | 2013 |
| Quantification of lead and cadmium in poultry and bird game meat by square-wave anodic-stripping voltammetry M Trevisani, M Cecchini, L Taffetani, L Vercellotti, R Rosmini Food Additives and Contaminants 28 (2), 180-188, 2011 | 9 | 2011 |
| Quantitative risk assessment of aflatoxicosis associated with milk consumption in Italy (2000-2004) M Trevisani, A Serraino, A Canever, G Varisco, P Boni Towards a risk based chain control, 91-114, 2006 | 9 | 2006 |
| Duties and functions of veterinary public health for the management of food safety: present needs and evaluation of efficiency M Trevisani, R Rosmini Veterinary research communications 32, 25-32, 2008 | 8 | 2008 |
