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- Manol OgnyanovLaboratory "Biologically Active Substances - Plovdiv"Email verificata su orgchm.bas.bg
- Anton SlavovEmail verificata su uni-plovdiv.bg
- Ondrej VasicekInstitute of Biophysics, Academy of Sciences of the Czech RepublicEmail verificata su ibp.cz
- Albert KrastanovProfessor, University of Food TechnologiesEmail verificata su uft-plovdiv.bg
- Elena Daskalovaглавен асистент в Катедра Анатомия, хистология и ембриология в Медицински университет - ПловдивEmail verificata su mu-plovdiv.bg
- Slavi DelchevProfessor of Anatomy, Medical University - PlovdivEmail verificata su mu-plovdiv.bg
- Denica BlazhevaUniversity of Food TechnologiesEmail verificata su uft-plovdiv.bg
- Stefka Valcheva-KuzmanovaProfessor Medical University of VarnaEmail verificata su mu-varna.bg
- Thomas BleyTU DresdenEmail verificata su tu-dresden.de
- Milen I. GeorgievProfessor of Biotechnology, Institute of Microbiology, Bulgarian Academy of SciencesEmail verificata su microbio.bas.bg
- Vasil GeorgievThe Stephan Angeloff Institute of Microbiology, Bulgarian Academy of SciencesEmail verificata su famu.edu
- Atanas PavlovUniversity of Food Technologies, Plovdiv, BulgariaEmail verificata su uft-plovdiv.bg
- Balik DzhambazovPlovdiv University "Paisii Hilendarski"Email verificata su uni-plovdiv.bg
- Vesselin Kussovskiassociate professor The Stephan Angeloff Institute of microbiology Bulgarian Accademy of sciencesEmail verificata su microbio.bas.bg
- Vasil ShikovUniversity of Food Technologies - PlovdivEmail verificata su uft-plovdiv.bg
- Soare Liliana CristinaUniversity of PitestiEmail verificata su upit.ro
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Petko Denev
Institute of Organic Chemistry with Centre of Phytochemistry, Bulgarian Academy of Sciences
Email verificata su orgchm.bas.bg - Home page