Raffaella Campana
Raffaella Campana
University of Urbino, Department of Biomolecular Sciences
Email verificata su uniurb.it
TitoloCitata daAnno
Retention of virulence in viable but non-culturable halophilic Vibrio spp.
W Baffone, B Citterio, E Vittoria, A Casaroli, R Campana, L Falzano, ...
International journal of food microbiology 89 (1), 31-39, 2003
Detection of free‐living and plankton‐bound vibrios in coastal waters of the Adriatic Sea (Italy) and study of their pathogenicity‐associated properties
W Baffone, R Tarsi, L Pane, R Campana, B Repetto, GL Mariottini, ...
Environmental microbiology 8 (7), 1299-1305, 2006
Campylobacter jejuni loss of culturability in aqueous microcosms and ability to resuscitate in a mouse model
W Baffone, A Casaroli, B Citterio, L Pierfelici, R Campana, E Vittoria, ...
International journal of food microbiology 107 (1), 83-91, 2006
Microbiological study of cosmetic products during their use by consumers: health risk and efficacy of preservative systems
R Campana, C Scesa, V Patrone, E Vittoria, W Baffone
Letters in applied microbiology 43 (3), 301-306, 2006
Strain-specific probiotic properties of lactic acid bacteria and their interference with human intestinal pathogens invasion
R Campana, S van Hemert, W Baffone
Gut pathogens 9 (1), 12, 2017
Determination of several potential virulence factors in Vibrio spp. isolated from sea water
W Baffone, B Citterio, E Vittoria, A Casaroli, A Pianetti, R Campana, ...
Food Microbiology 18 (5), 479-488, 2001
Chitosan-based nanosystems and their exploited antimicrobial activity
DR Perinelli, L Fagioli, R Campana, JKW Lam, W Baffone, GF Palmieri, ...
European Journal of Pharmaceutical Sciences 117, 8-20, 2018
Antagonistic activity of Lactobacillus acidophilus ATCC 4356 on the growth and adhesion/invasion characteristics of human Campylobacter jejuni
R Campana, S Federici, E Ciandrini, W Baffone
Current microbiology 64 (4), 371-378, 2012
In vitro synergistic activities of essential oils and surfactants in combination with cosmetic preservatives against Pseudomonas aeruginosa and Staphylococcus aureus
V Patrone, R Campana, E Vittoria, W Baffone
Current microbiology 60 (4), 237-241, 2010
CadF expression in Campylobacter jejuni strains incubated under low-temperature water microcosm conditions which induce the viable but non-culturable (VBNC) state
V Patrone, R Campana, L Vallorani, S Dominici, S Federici, L Casadei, ...
Antonie Van Leeuwenhoek 103 (5), 979-988, 2013
Comparative effect of chlorhexidine and some mouthrinses on bacterial biofilm formation on titanium surface
W Baffone, G Sorgente, R Campana, V Patrone, D Sisti, T Falcioni
Current microbiology 62 (2), 445-451, 2011
Activity of essential oil-based microemulsions against Staphylococcus aureus biofilms developed on stainless steel surface in different culture media and growth conditions.
R Campana, L Casettari, L Fagioli, G Bonacucina, W Baffone
International Journal of Food Microbiology 241, 132-140, 2017
Identification and functional traits of lactic acid bacteria isolated from Ciauscolo salami produced in Central Italy
S Federici, F Ciarrocchi, R Campana, E Ciandrini, G Blasi, W Baffone
Meat science 98 (4), 575-584, 2014
‘In vivo’studies on the pathophysiological mechanism of Vibrio parahaemolyticus TDH+—induced secretion
W Baffone, A Casaroli, R Campana, B Citterio, E Vittoria, L Pierfelici, ...
Microbial pathogenesis 38 (2-3), 133-137, 2005
In vitro activity of Carvacrol against titanium-adherent oral biofilms and planktonic cultures
E Ciandrini, R Campana, S Federici, A Manti, M Battistelli, E Falcieri, ...
Clinical oral investigations 18 (8), 2001-2013, 2014
State transitions of Vibrio parahaemolyticus VBNC cells evaluated by flow cytometry
T Falcioni, S Papa, R Campana, A Manti, M Battistelli, W Baffone
Cytometry Part B: Clinical Cytometry: The Journal of the Internationalá…, 2008
Occurrence and expression of virulence-related properties by environmental halophilic Vibrio spp. in in vitro and in vivo systems
W Baffone, E Vittoria, R Campana, B Citterio, A Casaroli, L Pierfelici
Food Control 16 (5), 451-457, 2005
Characterization of biosurfactants produced by Lactobacillus spp. and their activity against oral streptococci biofilm
E Ciandrini, R Campana, L Casettari, DR Perinelli, L Fagioli, A Manti, ...
Applied microbiology and biotechnology 100 (15), 6767-6777, 2016
Antimicrobial activity of two propolis samples against human Campylobacter jejuni
R Campana, V Patrone, ITM Franzini, G Diamantini, E Vittoria, W Baffone
Journal of medicinal food 12 (5), 1050-1056, 2009
Unsaturated fatty acids lactose esters: Cytotoxicity, permeability enhancement and antimicrobial activity
S Lucarini, L Fagioli, R Campana, H Cole, A Duranti, W Baffone, ...
European Journal of Pharmaceutics and Biopharmaceutics 107, 88-96, 2016
Il sistema al momento non pu˛ eseguire l'operazione. Riprova pi¨ tardi.
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