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- Youjun ZhangInstitute of Vegetables and Flowers, Chinese Academy of Agricultural SciencesEmail verificata su caas.cn
- Xuguo "Joe" ZhouUniversity of KentuckyEmail verificata su uky.edu
- Zhaojiang GuoInstitute of Vegetables and Flowers, Chinese Academy of Agricultural SciencesEmail verificata su caas.cn
- Qi SuProfessor, Yangtze UniversityEmail verificata su yangtzeu.edu.cn
- Chris BassUniversity of ExeterEmail verificata su exeter.ac.uk
- Ted TurlingsUniveristy of NeuchatelEmail verificata su unine.ch
- Ralf NauenBayerEmail verificata su bayer.com
- Wannes DermauwFlanders Research Institute for Agriculture, Fisheries and Food (ILVO)Email verificata su ilvo.vlaanderen.be
- Judith BrownProfessor School of Plant Sciences, University of ArizonaEmail verificata su ag.arizona.edu
- Songnian HuProfessor of Institute of Microbiology, CASEmail verificata su big.ac.cn
- QINGSHU MENGPostdoctoral fellow in Northwestern UniversityEmail verificata su northwestern.edu
- Yizhong ZhangPh.D Student of Computer Science, Zhejiang UniversityEmail verificata su zju.edu.cn
- Zhou ShengInstitute of Pathology, Tongji Hospital, Tongji Medical College, Huazhong University of Science and TechnologyEmail verificata su mail.hust.edu.cn
Segui
Xin Yang
Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences (CAAS), China
Email verificata su caas.cn