Lucia Guidi
Lucia Guidi
Biochimica, Dipartimento di Scienze Agrarie, Alimentari e Agro-Ambientali, Università di Pisa
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Frequently asked questions about in vivo chlorophyll fluorescence: practical issues
HM Kalaji, G Schansker, RJ Ladle, V Goltsev, K Bosa, SI Allakhverdiev, ...
Photosynthesis research 122 (2), 121-158, 2014
Antioxidant capacity, ascorbic acid, total phenols and carotenoids changes during harvest and after storage of Hayward kiwifruit
S Tavarini, E Degl’Innocenti, D Remorini, R Massai, L Guidi
Food chemistry 107 (1), 282-288, 2008
The effect of nitrogen deficiency on leaf gas exchange and chlorophyll fluorescence parameters in sunflower
S Ciompi, E Gentili, L Guidi, GF Soldatini
Plant Science 118 (2), 177-184, 1996
The biosynthesis of flavonoids is enhanced similarly by UV radiation and root zone salinity in L. vulgare leaves
G Agati, S Biricolti, L Guidi, F Ferrini, A Fini, M Tattini
Journal of plant physiology 168 (3), 204-212, 2011
Biochemical Study of Leaf Browning in Minimally Processed Leaves of Lettuce (Lactuca sativa L. Var. Acephala)
E Degl'Innocenti, L Guidi, A Pardossi, F Tognoni
Journal of agricultural and food chemistry 53 (26), 9980-9984, 2005
Frequently asked questions about chlorophyll fluorescence, the sequel
HM Kalaji, G Schansker, M Brestic, F Bussotti, A Calatayud, L Ferroni, ...
Photosynthesis Research 132 (1), 13-66, 2017
Effect of rootstocks and harvesting time on the nutritional quality of peel and flesh of peach fruits
D Remorini, S Tavarini, E Degl’Innocenti, F Loreti, R Massai, L Guidi
Food Chemistry 110 (2), 361-367, 2008
The use of chlorophyll fluorescence and leaf gas exchange as methods for studying the different responses to ozone of two bean cultivars
L Guidi, C Nali, S Ciompi, G Lorenzini, GF Soldatini
Journal of Experimental Botany 48 (1), 173-179, 1997
On the role of flavonoids in the integrated mechanisms of response of Ligustrum vulgare and Phillyrea latifolia to high solar radiation
M Tattini, L Guidi, L Morassi‐Bonzi, P Pinelli, D Remorini, ...
New Phytologist 167 (2), 457-470, 2005
Physiological basis of sensitivity to enzymatic browning in ‘lettuce’,‘escarole’and ‘rocket salad’when stored as fresh-cut products
E Degl’Innocenti, A Pardossi, F Tognoni, L Guidi
Food Chemistry 104 (1), 209-215, 2007
The effect of salinity on photosynthetic activity in potassium-deficient barley species
E Degl’Innocenti, C Hafsi, L Guidi, F Navari-Izzo
Journal of plant physiology 166 (18), 1968-1981, 2009
Combined cadmium and ozone treatments affect photosynthesis and ascorbate‐dependent defences in sunflower
R Di Cagno, L Guidi, L De Gara, GF Soldatini
New Phytologist 151 (3), 627-636, 2001
Effect of chronic ozone fumigation on the photosynthetic process of poplar clones showing different sensitivity
L Guidi, C Nali, G Lorenzini, F Filippi, GF Soldatini
Environmental Pollution 113 (3), 245-254, 2001
Arabidopsis thaliana MYB75/PAP1 transcription factor induces anthocyanin production in transgenic tomato plants
DL Zuluaga, S Gonzali, E Loreti, C Pucciariello, E Degl’Innocenti, L Guidi, ...
Functional Plant Biology 35 (7), 606-618, 2008
Effects of cadmium on growth of Helianthus annuus seedlings: physiological aspects
R Di Cagno, L Guidi, A Stefani, GF Soldatini
The New Phytologist 144 (1), 65-71, 1999
Drought stress has contrasting effects on antioxidant enzymes activity and phenylpropanoid biosynthesis in Fraxinus ornus leaves: an excess light stress affair?
A Fini, L Guidi, F Ferrini, C Brunetti, M Di Ferdinando, S Biricolti, ...
Journal of plant physiology 169 (10), 929-939, 2012
Growth and photosynthesis of Lycopersicon esculentum (L.) plants as affected by nitrogen deficiency
L Guidi, G Lorefice, A Pardossi, F Malorgio, F Tognoni, GF Soldatini
Biologia Plantarum 40 (2), 235, 1997
Antioxidant and photosynthetic response of a purple-leaved and a green-leaved cultivar of sweet basil (Ocimum basilicum) to boron excess
M Landi, A Pardossi, D Remorini, L Guidi
Environmental and experimental botany 85, 64-75, 2013
Photosynthetic activity of ripening tomato fruit
S Carrara, A Pardossi, GF Soldatini, F Tognoni, L Guidi
Photosynthetica 39 (1), 75-78, 2001
Salt-tolerant rootstock increases yield of pepper under salinity through maintenance of photosynthetic performance and sinks strength
C Penella, M Landi, L Guidi, SG Nebauer, E Pellegrini, A San Bautista, ...
Journal of plant physiology 193, 1-11, 2016
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