| Myocardial disarray. A critical review. AE Becker, G Caruso Heart 47 (6), 527-538, 1982 | 117 | 1982 |
| Effect of different irrigation volumes during fruit development on quality of virgin olive oil of cv. Frantoio G Caruso, R Gucci, S Urbani, S Esposto, A Taticchi, I Di Maio, ... Agricultural water management 134, 94-103, 2014 | 112 | 2014 |
| Fruit growth, yield and oil quality changes induced by deficit irrigation at different stages of olive fruit development R Gucci, G Caruso, C Gennai, S Esposto, S Urbani, M Servili Agricultural Water Management 212, 88-98, 2019 | 101 | 2019 |
| A methodological protocol for Annex I Habitats monitoring: the contribution of Vegetation science D Gigante, F Attorre, R Venanzoni, ATR Acosta, E Agrillo, M Aleffi, ... Plant Sociology 53 (2), 77-87, 2016 | 99 | 2016 |
| Changes of soil properties and tree performance induced by soil management in a high-density olive orchard R Gucci, G Caruso, C Bertolla, S Urbani, A Taticchi, S Esposto, M Servili, ... European Journal of Agronomy 41, 18-27, 2012 | 96 | 2012 |
| Long-term evaluation of yield components of young olive trees during the onset of fruit production under different irrigation regimes G Caruso, HF Rapoport, R Gucci Irrigation Science, 1-11, 2013 | 94 | 2013 |
| Estimating biophysical and geometrical parameters of grapevine canopies (‘Sangiovese’) by an unmanned aerial vehicle (UAV) and VIS-NIR cameras G Caruso, L Tozzini, G Rallo, J Primicerio, M Moriondo, G Palai, R Gucci Vitis 56, 63-70, 2017 | 79 | 2017 |
| High-resolution imagery acquired from an unmanned platform to estimate biophysical and geometrical parameters of olive trees under different irrigation regimes G Caruso, PJ Zarco-Tejada, V González-Dugo, M Moriondo, L Tozzini, ... PloS one 14 (1), e0210804, 2019 | 74 | 2019 |
| Qualitative changes of olive oils obtained from fruits damaged by Bactrocera oleae (Rossi) R Gucci, G Caruso, A Canale, A Loni, A Raspi, S Urbani, A Taticchi, ... HortScience 47 (2), 301-306, 2012 | 74 | 2012 |
| How to determine atrial situs? Considerations initiated by 3 cases of absent spleen with a discordant anatomy between bronchi and atria. G Caruso, AE Becker British Heart Journal 41 (5), 559, 1979 | 72 | 1979 |
| A survey of carbon sequestration potential of orchards and vineyards in Italy F Scandellari, G Caruso, G Liguori, F Meggio, AM Palese, D Zanotelli, ... European Journal of Horticultural Science 81 (2), 106-114, 2016 | 69 | 2016 |
| Irrigation and fruit canopy position modify oil quality of olive trees (cv. Frantoio) G Caruso, R Gucci, MI Sifola, R Selvaggini, S Urbani, S Esposto, ... Journal of the Science of Food and Agriculture 97 (11), 3530-3539, 2017 | 59 | 2017 |
| Soil ecosystem functions in a high-density olive orchard managed by different soil conservation practices N Vignozzi, AE Agnelli, G Brandi, E Gagnarli, D Goggioli, A Lagomarsino, ... Applied Soil Ecology 134, 64-76, 2019 | 56 | 2019 |
| The Role of Polyphenoloxidase, Peroxidase, and β-Glucosidase in Phenolics Accumulation in Olea europaea L. Fruits under Different Water Regimes M Cirilli, G Caruso, C Gennai, S Urbani, E Frioni, M Ruzzi, M Servili, ... Frontiers in plant science 8, 717, 2017 | 47 | 2017 |
| Individual plant definition and missing plant characterization in vineyards from high-resolution UAV imagery J Primicerio, G Caruso, L Comba, A Crisci, P Gay, S Guidoni, L Genesio, ... European Journal of Remote Sensing 50 (1), 179-186, 2017 | 45 | 2017 |
| A simple model simulating development and growth of an olive grove M Moriondo, L Leolini, L Brilli, C Dibari, R Tognetti, A Giovannelli, B Rapi, ... European Journal of Agronomy 105, 129-145, 2019 | 44 | 2019 |
| Protective green cover enhances soil respiration and native mycorrhizal potential compared with soil tillage in a high-density olive orchard in a long term study A Turrini, G Caruso, L Avio, C Gennai, M Palla, M Agnolucci, PE Tomei, ... Applied Soil Ecology 116, 70-78, 2017 | 44 | 2017 |
| Straddling right atrioventricular valves in atrioventricular discordance. AE Becker, SY Ho, G Caruso, S Milo, RH Anderson Circulation 61 (6), 1133-1141, 1980 | 43 | 1980 |
| Changes in olive oil volatile organic compounds induced by water status and light environment in canopies of Olea europaea L. trees G Benelli, G Caruso, G Giunti, A Cuzzola, A Saba, A Raffaelli, R Gucci Journal of the Science of Food and Agriculture 95 (12), 2473-2481, 2015 | 42 | 2015 |
| Indirect indices of oxidative damage to phenolic compounds for the implementation of olive paste malaxation optimization charts S Trapani, C Breschi, L Cecchi, L Guerrini, N Mulinacci, A Parenti, ... Journal of Food Engineering 207, 24-34, 2017 | 39 | 2017 |
