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- Tomaž PolakPhD of Food Science and TechnologyEmail verificata su bf.uni-lj.si
- Bojana Balanč (Bojana Isailović )Research Associate Innovation center Faculty of Technology and Metallurgy, University of BelgradeEmail verificata su tmf.bg.ac.rs
- Gregor AnderluhLaboratory for Molecular Biology and Nanobiotechnology, National Institute of ChemistryEmail verificata su ki.si
- Prof.Branko BugarskiUNIVERSITY OF BELGRADEEmail verificata su tmf.bg.ac.rs
- Verica Djordjević (Verica Manojlović)Research Associate at Faculty of Technology and Metallurgy, University of Belgrade,Email verificata su tmf.bg.ac.rs
- Sabina PassamontiDepartment of Life Sciences, University of Trieste, ItalyEmail verificata su units.it
- Andraz PolakPh.D.Email verificata su fe.uni-lj.si
- Mounir TarekCNRS- Université de Lorraine, Nancy FranceEmail verificata su univ-lorraine.fr
- Roman JeralaDepartment of Synthetic Biology and Immunology, National institute of Chemistry, Ljubljana, SloveniaEmail verificata su ki.si
- Jasna StrusProfessor of zoology, University of LjubljanaEmail verificata su bf.uni-lj.si
- ines mandic mulecProfessor of Microbiology, University of LjubljanaEmail verificata su bf.uni-lj.si
- Didier FournierEmail verificata su recherche.gouv.fr
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Natasa Poklar Ulrih
Professor of Biochemistry, University of Ljubljana
Email verificata su bf.uni-lj.si