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Davide Barreca
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Natural products in drug discovery: advances and opportunities
AG Atanasov, SB Zotchev, VM Dirsch, CT Supuran
Nature reviews Drug discovery 20 (3), 200-216, 2021
26862021
Flavonoid Composition of Citrus Juices
G Gattuso, D Barreca, C Gargiulli, U Leuzzi, C Caristi
Molecules 12 (8), 1641-1673, 2007
8892007
Proanthocyanidins and hydrolysable tannins: occurrence, dietary intake and pharmacological effects
A Smeriglio, D Barreca, E Bellocco, D Trombetta
British journal of pharmacology 174 (11), 1244-1262, 2017
6162017
Chemistry, pharmacology and health benefits of anthocyanins
A Smeriglio, D Barreca, E Bellocco, D Trombetta
Phytotherapy research 30 (8), 1265-1286, 2016
4292016
Flavanones: Citrus phytochemical with health‐promoting properties
D Barreca, G Gattuso, E Bellocco, A Calderaro, D Trombetta, A Smeriglio, ...
BioFactors 43 (4), 495-506, 2017
3532017
Berberine in cardiovascular and metabolic diseases: from mechanisms to therapeutics
X Feng, A Sureda, S Jafari, Z Memariani, D Tewari, G Annunziata, ...
Theranostics 9 (7), 1923, 2019
2912019
Curcumin, the golden spice in treating cardiovascular diseases
H Li, A Sureda, HP Devkota, V PittalÓ, D Barreca, AS Silva, D Tewari, ...
Biotechnology advances 38, 107343, 2020
2722020
Almonds (Prunus Dulcis Mill. D. A. Webb): A Source of Nutrients and Health-Promoting Compounds
D Barreca, SM Nabavi, A Sureda, M Rasekhian, R Raciti, AS Silva, ...
Nutrients 12 (3), 672, 2020
1962020
Evaluation of the nutraceutical, antioxidant and cytoprotective properties of ripe pistachio (Pistacia vera L., variety Bronte) hulls
D Barreca, G LaganÓ, U Leuzzi, A Smeriglio, D Trombetta, E Bellocco
Food chemistry 196, 493-502, 2016
1802016
Biochemical and antimicrobial activity of phloretin and its glycosilated derivatives present in apple and kumquat
D Barreca, E Bellocco, G LaganÓ, G Ginestra, C Bisignano
Food chemistry 160, 292-297, 2014
1722014
Antiviral activity of plants and their isolated bioactive compounds: An update
M Denaro, A Smeriglio, D Barreca, C De Francesco, C Occhiuto, G Milano, ...
Phytotherapy Research 34 (4), 742-768, 2020
1612020
Soft interaction in liposome nanocarriers for therapeutic drug delivery
D Lombardo, P Calandra, D Barreca, S Magaz¨, MA Kiselev
Nanomaterials 6 (7), 125, 2016
1552016
Kumquat (Fortunella japonica Swingle) juice: Flavonoid distribution and antioxidant properties
D Barreca, E Bellocco, C Caristi, U Leuzzi, G Gattuso
Food Research International 44 (7), 2190-2197, 2011
1532011
Distribution of C-and O-glycosyl flavonoids,(3-hydroxy-3-methylglutaryl) glycosyl flavanones and furocoumarins in Citrus aurantium L. juice
D Barreca, E Bellocco, C Caristi, U Leuzzi, G Gattuso
Food Chemistry 124 (2), 576-582, 2011
1402011
Flavonoid composition and antioxidant activity of juices from chinotto (CitrusÎ myrtifolia Raf.) fruits at different ripening stages
D Barreca, E Bellocco, C Caristi, UGO Leuzzi, G Gattuso
Journal of Agricultural and food Chemistry 58 (5), 3031-3036, 2010
1302010
Flavonoid profile and radical-scavenging activity of Mediterranean sweet lemon (Citrus limetta Risso) juice
D Barreca, E Bellocco, C Caristi, U Leuzzi, G Gattuso
Food Chemistry 129 (2), 417-422, 2011
1242011
Botanical sources, chemistry, analysis, and biological activity of furanocoumarins of pharmaceutical interest
R Bruni, D Barreca, M Protti, V Brighenti, L Righetti, L Anceschi, ...
Molecules 24 (11), 2163, 2019
1172019
Food flavonols: Nutraceuticals with complex health benefits and functionalities
D Barreca, D Trombetta, A Smeriglio, G Mandalari, O Romeo, MR Felice, ...
Trends in food science & technology 117, 194-204, 2021
1152021
Citrus Flavones: An Update on Sources, Biological Functions, and Health Promoting Properties
D Barreca, G Mandalari, A Calderaro, A Smeriglio, D Trombetta, ...
Plants 9 (3), 288, 2020
1132020
Evaluation of the antioxidant and cytoprotective properties of the exotic fruit Annona cherimola Mill.(Annonaceae)
D Barreca, G Lagana, S Ficarra, E Tellone, U Leuzzi, A Galtieri, ...
Food Research International 44 (7), 2302-2310, 2011
1052011
Il sistema al momento non pu˛ eseguire l'operazione. Riprova pi¨ tardi.
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