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- Aires Oliva TelesFull Professor, Department of Biology, Faculty of Sciences, Universidade do PortoEmail verificata su fc.up.pt
- Ana CoutoPorto UniversityEmail verificata su fc.up.pt
- Øystein SæleResearcher at IMREmail verificata su hi.no
- Katerina KousoulakiSenior Research at NofimaEmail verificata su nofima.no
- CHUTIMA TANTIKTTTIAsst. Prof. in Aqua-Nutrition, Prince of Songkla University, ThailandEmail verificata su psu.ac.th
- Henning SørumEmail verificata su nmbu.no
- Elin KjørsvikProfessor of BiologyEmail verificata su ntnu.no
- Ben F KoopBiology, University of VictoriaEmail verificata su uvic.ca
- Schirmer KHead of Department of Environmental Toxicology, eawag, Swiss Federal Institute of Aquatic ScienceEmail verificata su eawag.ch
- Margareth ØverlandProfessor in Animal NutritionEmail verificata su nmbu.no
- Søren Balling EngelsenProfessor of Plant Food Science, University of CopenhagenEmail verificata su food.ku.dk
- Brit SalbuProfessor kjemi NLH UMB NMBuEmail verificata su nmbu.no
- Øystein AhlstrømProfessor in Animal Nutrition, Norwegian University of Life SciencesEmail verificata su nmbu.no
- Ronald W. HardyUniversity of IdahoEmail verificata su uidaho.edu
- Jon Øvrum HansenNorwegian University of Life SciencesEmail verificata su nmbu.no
- Amos TandlerNational Center for Mariculture, Israel Oceanographic and Limnological ResearchEmail verificata su ocean.org.il
- Paul J. MidtlyngNorwegian Univeristy of Life SciencesEmail verificata su nmbu.no
- Øystein EvensenNorwegian University of Life SciencesEmail verificata su nmbu.no
- Turid MørkøreNorwegian University of Life SciencesEmail verificata su nmbu.no
- Arild EspenesNorwegian University of Life SciencesEmail verificata su nmbu.no
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Trond M. Kortner
Associate Professor, Norwegian University of Life Sciences
Email verificata su nmbu.no