Andrea C. Rinaldi
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Ectomycorrhizal fungal diversity: seperating the wheat from the chaff
AC Rinaldi, O Comandini, TW Kuyper
Fungal diversity 33, 1-45, 2008
Antimicrobial peptides from amphibian skin: an expanding scenario: Commentary
AC Rinaldi
Current opinion in chemical biology 6 (6), 799-804, 2002
Antimicrobial peptides: natural templates for synthetic membrane-active compounds
A Giuliani, G Pirri, A Bozzi, A Di Giulio, M Aschi, AC Rinaldi
Cellular and Molecular Life Sciences 65, 2450-2460, 2008
Temporin L: antimicrobial, haemolytic and cytotoxic activities, and effects on membrane permeabilization in lipid vesicles
AC Rinaldi, ML Mangoni, A Rufo, C Luzi, D Barra, H Zhao, PKJ Kinnunen, ...
Biochemical Journal 368 (1), 91-100, 2002
Structure–function relationships of temporins, small antimicrobialpeptides from amphibian skin
ML Mangoni, AC Rinaldi, A Di Giulio, G Mignogna, A Bozzi, D Barra, ...
European journal of biochemistry 267 (5), 1447-1454, 2000
Effects of the antimicrobial peptide temporin L on cell morphology, membrane permeability and viability of Escherichia coli
ML Mangoni, N Papo, D Barra, M Simmaco, A Bozzi, A Di Giulio, ...
Biochemical Journal 380 (3), 859-865, 2004
Beyond natural antimicrobial peptides: multimeric peptides and other peptidomimetic approaches
A Giuliani, AC Rinaldi
Cellular and Molecular Life Sciences 68, 2255-2266, 2011
Lipopeptides as anti-infectives: a practical perspective
G Pirri, A Giuliani, S Nicoletto, L Pizzuto, A Rinaldi
Open Life Sciences 4 (3), 258-273, 2009
An overview of Cistus ectomycorrhizal fungi
O Comandini, M Contu, AC Rinaldi
Mycorrhiza 16 (6), 381-395, 2006
For I dipped into the future: The internet and other developments are reshaping the way science is communicated, transforming the traditional scientific article to become moreá…
A Rinaldi
EMBO reports 11 (5), 345-349, 2010
Tannin profile, antioxidant properties, and antimicrobial activity of extracts from two Mediterranean species of parasitic plant Cytinus
G Maisetta, G Batoni, P Caboni, S Esin, AC Rinaldi, P Zucca
BMC complementary and alternative medicine 19, 1-11, 2019
Generation of persister cells of Pseudomonas aeruginosa and Staphylococcus aureus by chemical treatment and evaluation of their susceptibility to membrane-targeting agents
L Grassi, M Di Luca, G Maisetta, AC Rinaldi, S Esin, A Trampuz, G Batoni
Frontiers in microbiology 8, 296903, 2017
Accuracy of specific BIVA for the assessment of body composition in the United States population
R Buffa, B Saragat, S Cabras, AC Rinaldi, E Marini
PloS one 8 (3), e58533, 2013
Mild alkaline/oxidative pretreatment of wheat straw
N Curreli, MB Fadda, A Rescigno, AC Rinaldi, G Soddu, F Sollai, ...
Process biochemistry 32 (8), 665-670, 1997
The scent of life: The exquisite complexity of the sense of smell in animals and humans
A Rinaldi
EMBO reports 8 (7), 629-633, 2007
Interactions of the antimicrobial peptides temporins with model biomembranes. Comparison of temporins B and L
H Zhao, AC Rinaldi, A Di Giulio, M Simmaco, PKJ Kinnunen
Biochemistry 41 (13), 4425-4436, 2002
Measuring and estimating ectomycorrhizal fungal diversity: a continuous challenge
O Comandini, AC Rinaldi, TW Kuyper
Mycorrhiza: occurrence in natural and restored environments, 165-200, 2012
Antimicrobial dendrimeric peptides: Structure, activity and new therapeutic applications
MA Scorciapino, I Serra, G Manzo, AC Rinaldi
International journal of molecular sciences 18 (3), 542, 2017
Interaction of antimicrobial peptide temporin L with lipopolysaccharide in vitro and in experimental rat models of septic shock caused by gram-negative bacteria
A Giacometti, O Cirioni, R Ghiselli, F Mocchegiani, F Orlando, C Silvestri, ...
Antimicrobial agents and chemotherapy 50 (7), 2478-2486, 2006
Edible mycorrhizal fungi of the world: What is their role in forest sustainability, food security, biocultural conservation and climate change?
J PÚrez‐Moreno, A Guerin‐Laguette, AC Rinaldi, F Yu, A Verbeken, ...
Plants, People, Planet 3 (5), 471-490, 2021
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