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Matthias Kaiser
Matthias Kaiser
Center for the Study of the Sciences and the Humanities, University of Bergen
Email verificata su uib.no - Home page
Titolo
Citata da
Citata da
Anno
Coexistence of genetically modified and non-GM crops in the European Union: a review
Y Devos, M Demont, K Dillen, D Reheul, M Kaiser, O Sanvido
Sustainable agriculture, 203-228, 2009
2502009
Assessing fisheries–using an ethical matrix in a participatory process
M Kaiser, EM Forsberg
Journal of Agricultural and Environmental Ethics 14 (2), 191-200, 2001
1332001
Ethical matrix manual
B Mepham, M Kaiser, E Thorstensen, S Tomkins, K Millar
LEI, 2006
1272006
Developing the ethical matrix as a decision support framework: GM fish as a case study
M Kaiser, K Millar, E Thorstensen, S Tomkins
Journal of Agricultural and Environmental Ethics 20, 65-80, 2007
1242007
Uncertainties and values in European aquaculture: communication, management and policy issues in times of “changing public perceptions”
M Kaiser, SM Stead
Aquaculture International 10, 469-490, 2002
1222002
The technique is never neutral. How methodological choices condition the generation of narratives for sustainability.
JP Saltelli, A., Benini, L., Funtowicz, S., Giampietro, M., Kaiser, M ...
Environmental Science & Policy 106, 87-98, 2020
1122020
Brokerage at the science–policy interface: from conceptual framework to practical guidance
PD Gluckman, A Bardsley, M Kaiser
Humanities and Social Sciences Communications 8 (1), 1-10, 2021
1062021
Working with Research Integrity—Guidance for Research Performing Organisations: The Bonn PRINTEGER Statement
Science and Engineering Ethics 24 (4), 1023-1034, 2018
902018
Geneva statement on heritable human genome editing: the need for course correction
R Andorno, F Baylis, M Darnovsky, D Dickenson, H Haker, K Hasson, ...
Trends in biotechnology 38 (4), 351-354, 2020
802020
The precautionary principle
JP Van Der Sluijs, M Kaiser, S Beder, V Hosle, A Kemelmajer de Carlucci, ...
Unesco, 2005
80*2005
The SAFE FOODS framework for improved risk analysis of foods
A König, HA Kuiper, HJP Marvin, PE Boon, L Busk, F Cnudde, S Cope, ...
Food Control 21 (12), 1566-1587, 2010
692010
Developing the ethical Delphi
K Millar, E Thorstensen, S Tomkins, B Mepham, M Kaiser
Journal of Agricultural and Environmental Ethics 20, 53-63, 2007
642007
Hva er vitenskap?
M Kaiser, KK Jåsund, IL Ugelvik
Universitetsforl., 2000
612000
An ethical dimension to sustainable restoration and long-term management of contaminated areas
D Oughton, EM Forsberg, I Bay, M Kaiser, B Howard
Journal of Environmental Radioactivity 74 (1-3), 171-183, 2004
592004
Towards post-pandemic sustainable and ethical food systems
M Kaiser, S Goldson, T Buklijas, P Gluckman, K Allen, A Bardsley, ...
Food ethics 6, 1-19, 2021
502021
Improving energy decisions
B Droste-Franke, M Carrier, M Kaiser, M Schreurs, C Weber, T Ziesemer
Towards better scientific policy advice for a safe and secure future energy …, 2015
502015
Interdisciplinary research and trans-disciplinary validity claims
CF Gethmann, M Carrier, G Hanekamp, M Kaiser, G Kamp, S Lingner, ...
Springer, 2015
502015
Assessing ethics and animal welfare in animal biotechnology for farm production
M Kaiser
Revue scientifique et technique-Office international des épizooties 24 (1), 75, 2005
502005
Responsible techno-innovation in aquaculture: Employing ethical engagement to explore attitudes to GM salmon in Northern Europe
S Bremer, K Millar, N Wright, M Kaiser
Aquaculture 437, 370-381, 2015
492015
Report on ethical issues raised by emerging sciences and technologies: Report written for the Council of Europe, Committee on bioethics
R Strand, M Kaiser
Norway: Centre for the Study of the Sciences and the Humanities, University …, 2015
46*2015
Il sistema al momento non può eseguire l'operazione. Riprova più tardi.
Articoli 1–20