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Luca Lanotte
Luca Lanotte
INRAE - Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
Email verificata su inrae.fr
Titolo
Citata da
Citata da
Anno
Red cells’ dynamic morphologies govern blood shear thinning under microcirculatory flow conditions
L Lanotte, J Mauer, S Mendez, DA Fedosov, JM Fromental, V Claveria, ...
Proceedings of the National Academy of Sciences 113 (47), 13289-13294, 2016
2532016
Flow-induced transitions of red blood cell shapes under shear
J Mauer, S Mendez, L Lanotte, F Nicoud, M Abkarian, G Gompper, ...
Physical review letters 121 (11), 118103, 2018
1222018
Red blood cell clustering in Poiseuille microcapillary flow
G Tomaiuolo, L Lanotte, G Ghigliotti, C Misbah, S Guido
Physics of Fluids 24 (5), 051903, 2012
822012
Microconfined flow behavior of red blood cells
G Tomaiuolo, L Lanotte, R D'Apolito, A Cassinese, S Guido
Medical engineering & physics 38 (1), 11-16, 2016
672016
Magneto-piezoresistance in magnetorheological elastomers for magnetic induction gradient or position sensors
G Ausanio, V Iannotti, E Ricciardi, L Lanotte, L Lanotte
Sensors and Actuators A: Physical 205, 235-239, 2014
672014
Red blood cell dynamics in polymer brush-coated microcapillaries: A model of endothelial glycocalyx in vitro
L Lanotte, G Tomaiuolo, C Misbah, L Bureau, S Guido
Biomicrofluidics 8 (1), 014104, 2014
512014
Flow reduction in microchannels coated with a polymer brush
L Lanotte, S Guido, C Misbah, P Peyla, L Bureau
Langmuir 28 (38), 13758-13764, 2012
282012
Role of red cells and plasma composition on blood sessile droplet evaporation
L Lanotte, D Laux, B Charlot, M Abkarian
Physical Review E 96 (5), 053114, 2017
252017
Magneto-piezoresistance in elastomagnetic composites
G Ausanio, CL Hison, V Iannotti, L Lanotte, L Lanotte
Journal of Applied Physics 110 (6), 063903, 2011
242011
Drying-induced mechanisms of skin formation in mixtures of high protein dairy powders
L Lanotte, F Boissel, P Schuck, R Jeantet, C Le Floch-Fouéré
Colloids and Surfaces A: Physicochemical and Engineering Aspects 553, 20-27, 2018
222018
Skin layer stratification in drying droplets of dairy colloids
M Yu, C Le Floch-Fouéré, L Pauchard, F Boissel, N Fu, XD Chen, ...
Colloids and Surfaces A: Physicochemical and Engineering Aspects, 126560, 2021
182021
Solute mechanical properties impact on the drying of dairy and model colloidal systems
C Le Floch-Fouéré, L Lanotte, R Jeantet, L Pauchard
Soft Matter, 2019
162019
Magneto-piezoresistivity in iron particle-filled silicone: an alternative outlook for reading magnetic field intensity and direction
V Iannotti, G Ausanio, L Lanotte, L L.
Express Polymer Letters 10 (1), 65-71, 2016
142016
Dispersion of sepiolite rods in nanofibers by electrospinning
L Lanotte, C Bilotti, L Sabetta, G Tomaiuolo, S Guido
Polymer 54 (4), 1295-1297, 2013
112013
Optimization of the coupling between piezoresistivity and magnetoelasticity in an elastomagnetic composite to sense a spatial gradient of the magnetic field
G Ausanio, V Iannotti, L Lanotte, L Lanotte
The European Physical Journal B 86 (2), 51, 2013
72013
Deformation and aggregation of red blood cells and vesicles flowing in microchannels
L Lanotte
PhD thesis, Università degli Studi Federico II di Napoli & Université Joseph …, 2013
42013
Towards more biomimetic and sustainable infant formula: challenges and future opportunities
A Deglaire, J Lee, L Lanotte, T Croguennec, C Le Floch-Fouéré, ...
Trends in Food Science & Technology, 2023
32023
Torsional oscillation monitoring by means of a magnetoelastic resonator: modeling and experimental functionalization to measure viscosity of liquids
L Lanotte, G Ausanio, V Iannotti, G Tomaiuolo, L Lanotte
Sensors and Actuators A: Physical, 2019
32019
In vitro red blood cell segregation in sickle cell anemia
V Clavería, P Connes, L Lanotte, C Renoux, P Joly, R Fort, A Gauthier, ...
Frontiers in Physics, 712, 2022
22022
The drying of milk at the laboratory scale: From the industrial need to the scientific challenge
L Lanotte
Drying in the Dairy Industry, 261-274, 2020
22020
Il sistema al momento non può eseguire l'operazione. Riprova più tardi.
Articoli 1–20