Segui
Andrea Pulvirenti
Andrea Pulvirenti
Email verificata su unimore.it
Titolo
Citata da
Citata da
Anno
Recent advances on chitosan-based films for sustainable food packaging applications
H Haghighi, F Licciardello, P Fava, HW Siesler, A Pulvirenti
Food Packaging and Shelf Life 26, 100551, 2020
2492020
Comprehensive characterization of active chitosan-gelatin blend films enriched with different essential oils
H Haghighi, S Biard, F Bigi, R De Leo, E Bedin, F Pfeifer, HW Siesler, ...
Food Hydrocolloids 95, 33-42, 2019
2222019
Characterization of bio-nanocomposite films based on gelatin/polyvinyl alcohol blend reinforced with bacterial cellulose nanowhiskers for food packaging applications
H Haghighi, M Gullo, S La China, F Pfeifer, HW Siesler, F Licciardello, ...
Food Hydrocolloids 113, 106454, 2021
1522021
Use of black soldier fly (Hermetia illucens (L.), Diptera: Stratiomyidae) larvae processing residue in peat-based growing media
L Setti, E Francia, A Pulvirenti, S Gigliano, M Zaccardelli, C Pane, ...
Waste Management 95, 278-288, 2019
1282019
Development of antimicrobial films based on chitosan-polyvinyl alcohol blend enriched with ethyl lauroyl arginate (LAE) for food packaging applications
H Haghighi, SK Leugoue, F Pfeifer, HW Siesler, F Licciardello, P Fava, ...
Food Hydrocolloids 100, 105419, 2020
1262020
Comparative analysis of blend and bilayer films based on chitosan and gelatin enriched with LAE (lauroyl arginate ethyl) with antimicrobial activity for food packaging applications
H Haghighi, R De Leo, E Bedin, F Pfeifer, HW Siesler, A Pulvirenti
Food Packaging and Shelf Life 19, 31-39, 2019
1242019
Strategies and perspectives for genetic improvement of wine yeasts
P Giudici, L Solieri, AM Pulvirenti, S Cassanelli
Applied microbiology and biotechnology 66, 622-628, 2005
1242005
Occurrence and dominance of yeast species in sourdough
A Pulvirenti, L Solieri, M Gullo, L De Vero, P Giudici
Letters in applied microbiology 38 (2), 113-117, 2004
1192004
Electronic nose for microbiological quality control of food products
M Falasconi, I Concina, E Gobbi, V Sberveglieri, A Pulvirenti, ...
International Journal of Electrochemistry 2012, 2012
1182012
Molecular assessment of indigenous yeast population from traditional balsamic vinegar
L Solieri, S Landi, L De Vero, P Giudici
Journal of Applied Microbiology 101 (1), 63-71, 2006
1102006
Diversity of lactic acid bacteria population in ripened Parmigiano Reggiano cheese
E Gala, S Landi, L Solieri, M Nocetti, A Pulvirenti, P Giudici
International journal of food microbiology 125 (3), 347-351, 2008
1072008
Saccharomyces uvarum, a proper species within Saccharomyces sensu stricto
A Pulvirenti, HV Nguyen, C Caggia, P Giudici, S Rainieri, C Zambonelli
FEMS Microbiology Letters 192 (2), 191-196, 2000
972000
Saccharomyces uvarum, a distinct group within Saccharomyces sensu stricto
S Rainieri, C Zambonelli, JE Hallsworth, A Pulvirenti, P Giudici
FEMS Microbiology Letters 177 (1), 177-185, 1999
971999
Effects of solid and liquid digestate for hydroponic baby leaf lettuce (Lactuca sativa L.) cultivation
D Ronga, L Setti, C Salvarani, R De Leo, E Bedin, A Pulvirenti, J Milc, ...
Scientia horticulturae 244, 172-181, 2019
892019
Candida humilis—dominant species in sourdoughs for the production of durum wheat bran flour bread
M Gullo, AD Romano, A Pulvirenti, P Giudici
International journal of food microbiology 80 (1), 55-59, 2003
892003
Rapid diagnosis of Enterobacteriaceae in vegetable soups by a metal oxide sensor based electronic nose
E Gobbi, M Falasconi, G Zambotti, V Sberveglieri, A Pulvirenti, ...
Sensors and Actuators B: Chemical 207, 1104-1113, 2015
812015
Poly (vinyl alcohol)‐based film potentially suitable for antimicrobial packaging applications
A Musetti, K Paderni, P Fabbri, A Pulvirenti, M Al‐Moghazy, P Fava
Journal of food science 79 (4), E577-E582, 2014
782014
Identification of Pichia anomala isolated from yoghurt by RFLP of the ITS region
C Caggia, C Restuccia, A Pulvirenti, P Giudici
International Journal of Food Microbiology 71 (1), 71-73, 2001
682001
The inheritance of mtDNA in lager brewing strains
S Rainieri, Y Kodama, Y Nakao, A Pulvirenti, P Giudici
FEMS yeast research 8 (4), 586-596, 2008
542008
DNA fingerprinting methods used for identification of yeasts isolated from Sicilian sourdoughs
A Pulvirenti, C Caggia, C Restuccia, M Gullo, P Giudici
Annals of microbiology 51 (1), 107-120, 2001
522001
Il sistema al momento non può eseguire l'operazione. Riprova più tardi.
Articoli 1–20