Nathan Smith

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Serving conservation from reef to plate: Barriers and opportunities for invasive lionfish consumption in restaurants N Smith, K Burgess, KR Clements, JC Burgess, A Lavoie, JN Solomon Aquatic Conservation: Marine and Freshwater Ecosystems 33 (6), 566-578, 2023		2023
Restaurant decision-maker perceptions of barriers and opportunities for invasive lionfish consumption K Burgess, N Smith, JN Solomon, K Clements, J Burgess, A Lavoie OSF, 0

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Articles 1–2

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