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Sandra Hoffmann
Sandra Hoffmann
USDA Economic Research Service
Email verificata su usda.gov - Home page
Titolo
Citata da
Citata da
Anno
WHO estimates of the global burden of foodborne diseases: foodborne disease burden epidemiology reference group 2007-2015
WH Organization
World Health Organization, 2015
12522015
Annual cost of illness and quality-adjusted life year losses in the United States due to 14 foodborne pathogens
S Hoffmann, MB Batz, JG Morris Jr
Journal of food protection 75 (7), 1292-1302, 2012
7352012
Ranking the disease burden of 14 pathogens in food sources in the United States using attribution data from outbreak investigations and expert elicitation
MB Batz, S Hoffmann, JG Morris Jr
Journal of food protection 75 (7), 1278-1291, 2012
6102012
Economic burden of major foodborne illnesses acquired in the United States. EIB-140
S Hoffmann, B Maculloch, M Batz
US Department of Agriculture, Economic Research Service, 2015
324*2015
Ranking the risks: the 10 pathogen-food combinations with the greatest burden on public health
JG Morris Jr, S Hoffmann, B Batz
Emerging Pathogens Institute at University of Florida, 2011
2582011
World Health Organization estimates of the relative contributions of food to the burden of disease due to selected foodborne hazards: a structured expert elicitation
T Hald, W Aspinall, B Devleesschauwer, R Cooke, T Corrigan, ...
PloS one 11 (1), e0145839, 2016
2272016
Attribution of global foodborne disease to specific foods: Findings from a World Health Organization structured expert elicitation
S Hoffmann, B Devleesschauwer, W Aspinall, R Cooke, T Corrigan, ...
PloS one 12 (9), e0183641, 2017
1932017
Cost of pollution in China: economic estimates of physical damages
World Bank
World Bank, 2007
1842007
Using expert elicitation to link foodborne illnesses in the United States to foods
S Hoffmann, P Fischbeck, A Krupnick, M McWilliams
Journal of food protection 70 (5), 1220-1229, 2007
1322007
Disease-outcome trees, EQ-5D scores, and estimated annual losses of quality-adjusted life years (QALYs) for 14 foodborne pathogens in the United States
M Batz, S Hoffmann, JG Morris Jr
Foodborne pathogens and disease 11 (5), 395-402, 2014
1132014
Assessing the employment impacts of environmental and natural resource policy
P Berck, S Hoffmann
Environmental and Resource Economics 22, 133-156, 2002
1062002
Global disease burden of pathogens in animal source foods, 2010
M Li, AH Havelaar, S Hoffmann, T Hald, MD Kirk, PR Torgerson, ...
PloS one 14 (6), e0216545, 2019
1052019
The role of defense cuts in the California recession computable general equilibrium models and interstate factor mobility
S Hoffmann, S Robinson, S Subramanian
Journal of Regional Science 36 (4), 571-595, 1996
771996
Food safety and risk governance in globalized markets
S Hoffmann, W Harder
Health Matrix 20, 5, 2010
712010
Epidemiology, cost, and risk analysis of foodborne disease
S Hoffmann, E Scallan
Foodborne diseases, 31-63, 2017
612017
Identifying the most significant microbiological foodborne hazards to public health: a new risk ranking model
MB Batz, SA Hoffmann, AJ Krupnick, JG Morris, DM Sherman, MR Taylor, ...
Food Safety Research Consortium Discussion Paper Series, 2004
552004
Bilateral accidents with intrinsically interdependent costs of precaution
D Dharmapala, SA Hoffmann
The Journal of Legal Studies 34 (1), 239-272, 2005
482005
Building a set of internationally comparable value of statistical life studies: estimates of Chinese willingness to pay to reduce mortality risk
S Hoffmann, A Krupnick, P Qin
Journal of Benefit-Cost Analysis 8 (2), 251-289, 2017
392017
Evaluation of a performance-based expert elicitation: WHO global attribution of foodborne diseases
WP Aspinall, RM Cooke, AH Havelaar, S Hoffmann, T Hald
PLoS One 11 (3), e0149817, 2016
392016
Making sense of recent cost-of-foodborne-illness estimates
S Hoffmann, TD Anekwe
392013
Il sistema al momento non può eseguire l'operazione. Riprova più tardi.
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