| Short-chain fructo-oligosaccharide administration dose-dependently increases fecal bifidobacteria in healthy humans Y Bouhnik, K Vahedi, L Achour, A Attar, J Salfati, P Pochart, P Marteau, ... The Journal of nutrition 129 (1), 113-116, 1999 | 512 | 1999 |
| Protective effect of date palm fruit extract (Phoenix dactylifera L.) on dimethoate induced-oxidative stress in rat liver EB Saafi, M Louedi, A Elfeki, A Zakhama, MF Najjar, M Hammami, ... Experimental and Toxicologic Pathology 63 (5), 433-441, 2011 | 295 | 2011 |
| Chemical and aroma volatile compositions of date palm (Phoenix dactylifera L.) fruits at three maturation stages F Guido, SE Behija, I Manel, Z Nesrine, F Ali, H Mohamed, ... Food Chemistry 127 (4), 1744-1754, 2011 | 254 | 2011 |
| Effect of solvents extraction on phytochemical components and biological activities of Tunisian date seeds (var. Korkobbi and Arechti) A Thouri, H Chahdoura, A El Arem, A Omri Hichri, R Ben Hassin, L Achour BMC complementary and alternative medicine 17, 1-10, 2017 | 174 | 2017 |
| Four-week short chain fructo-oligosaccharides ingestion leads to increasing fecal bifidobacteria and cholesterol excretion in healthy elderly volunteers Y Bouhnik, L Achour, D Paineau, M Riottot, A Attar, F Bornet Nutrition Journal 6, 1-7, 2007 | 172 | 2007 |
| Phenolic content and antioxidant activity of four date palm (Phoenix dactylifera L.) fruit varieties grown in Tunisia EB Saafi, A El Arem, M Issaoui, M Hammami, L Achour International journal of food science & technology 44 (11), 2314-2319, 2009 | 164 | 2009 |
| Effects of the ripening stage on phenolic profile, phytochemical composition and antioxidant activity of date palm fruit EA Amira, SE Behija, M Beligh, L Lamia, I Manel, H Mohamed, A Lotfi Journal of agricultural and food chemistry 60 (44), 10896-10902, 2012 | 163 | 2012 |
| Symptomatic response to varying levels of fructo-oligosaccharides consumed occasionally or regularly. F Briet, L Achour, B Flourie, L Beaugerie, P Pellier, C Franchisseur, ... European Journal of Clinical Nutrition 49 (7), 501-507, 1995 | 151 | 1995 |
| Fate of β-cyclodextrin in the human intestine B Flourié, C Molis, L Achour, H Dupas, C Hatat, JC Rambaud The Journal of nutrition 123 (4), 676-680, 1993 | 123 | 1993 |
| Common date palm in Tunisia: chemical composition of pulp and pits EB Saafi, M Trigui, R Thabet, M Hammami, L Achour International journal of food science & technology 43 (11), 2033-2037, 2008 | 121 | 2008 |
| Bacterial adaptation in patients with short bowel and colon in continuity F Briet, B Flourié, L Achour, M Maurel, JC Rambaud, B Messing Gastroenterology 109 (5), 1446-1453, 1995 | 116 | 1995 |
| Phytochemical content and antioxidant properties of diverse varieties of whole barley (Hordeum vulgare L.) grown in Tunisia L Lahouar, A El Arem, F Ghrairi, H Chahdoura, HB Salem, M El Felah, ... Food chemistry 145, 578-583, 2014 | 94 | 2014 |
| Gastrointestinal effects and energy value of polydextrose in healthy nonobese men L Achour, B Flourie, F Briet, P Pellier, P Marteau, JC Rambaud The American journal of clinical nutrition 59 (6), 1362-1368, 1994 | 86 | 1994 |
| Physicochemical composition of different varieties of raisins (Vitis vinifera L.) from Tunisia F Ghrairi, L Lahouar, F Brahmi, A Ferchichi, L Achour, S Said Industrial crops and products 43, 73-77, 2013 | 82 | 2013 |
| Chemical and antioxidant parameters of dried forms of ginger rhizomes A Jelled, Â Fernandes, L Barros, H Chahdoura, L Achour, ICFR Ferreira, ... Industrial Crops and Products 77, 30-35, 2015 | 80 | 2015 |
| Life cycle assessment (LCA) of two rearing techniques of sea bass (Dicentrarchus labrax) MA Jerbi, J Aubin, K Garnaoui, L Achour, A Kacem Aquacultural Engineering 46, 1-9, 2012 | 73 | 2012 |
| Therapeutic potential of young green barley leaves in prevention and treatment of chronic diseases: an overview L Lahouar, S El-Bok, L Achour The American journal of Chinese medicine 43 (07), 1311-1329, 2015 | 67 | 2015 |
| Contribution of the phenolic composition to the antioxidant, anti-inflammatory and antitumor potential of Equisetum giganteum L. and Tilia platyphyllos Scop. I Jabeur, N Martins, L Barros, RC Calhelha, J Vaz, L Achour, ... Food & function 8 (3), 975-984, 2017 | 62 | 2017 |
| Fermented soy milk prepared using kefir grains prevents and ameliorates obesity, type 2 diabetes, hyperlipidemia and Liver-Kidney toxicities in HFFD-rats M Tiss, Z Souiy, N Ben Abdeljelil, M Njima, L Achour, K Hamden Journal of functional foods 67, 103869, 2020 | 61 | 2020 |
| Antioxidant-rich date palm fruit extract inhibits oxidative stress and nephrotoxicity induced by dimethoate in rat EB Saafi-Ben Salah, A El Arem, M Louedi, M Saoudi, A Elfeki, A Zakhama, ... Journal of physiology and biochemistry 68, 47-58, 2012 | 58 | 2012 |
Guido FlaminiDipartimento di Farmacia, Università di PisaEmail verificata su farm.unipi.it
